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KonaGrill is owned and operated by The ONE Group and currently operating in dozensof locations nationwide. We pride ourselves on our innovative menu,award-winning happy hour, and modern upscale design showcasing an open kitchen,sushi bar, and full-service bar.
Westrive for a premier culture that encompasses teamwork, collaboration, andvalues. There is a passion in everything we do, and we are looking for peoplewith similar attributes.
Get started on a career path with our limitless growthand opportunities!
DUTIES AND RESPONSIBILITIES(but not limited to) :
FISCAL RESPONSIBILITY :
Thecompany offer the following Insurance benefits to all Managers (waitingperiod applies)
This organization participates in E-Verify
Esta organización participa en E-Verify
Last updated : 2024-06-22
Full Time
$40k-52k (estimate)
06/24/2024
09/20/2024
togrp.com
DENVER, CO
1,000 - 3,000
2004
Public
PAMELA PENALES
$200M - $500M
The ONE Group is a hospitality management company that develops and operates restaurants, lounges and bars.
The job skills required for Kitchen manager include Teamwork, Food Handling, Collaboration, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen manager positions, which can be used as a reference in future career path planning. As a Kitchen manager, it can be promoted into senior positions as an Executive Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen manager. You can explore the career advancement for a Kitchen manager below and select your interested title to get hiring information.