2 Line Cook Jobs in Quincy, IL
The Patio Restaurant And Lounge is Hiring a Line Cook Near Quincy, IL
Classification: Hourly/Non-Exempt
SUMMARY: Line Cooks are responsible for prepping and preparing food and plating dishes according to The Patio's menu specifications. Line Cooks are assigned a specific station on the BOH line, such as the grill or vegetable station, and must maintain high sanitation standards.
PRIMARY RESPONSIBLITIES
- Ensure the preparation station and the kitchen is set up and stocked
- Prepare components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces
- Cook food items by grilling, frying, sauting, and other cooking methods to specified recipes and standards
- Report to the executive chef and follow instructions
- Make sure food preparation and storage areas meet health and safety standards
- Clean prep areas and take care of leftovers
- Stock inventory and supplies
- Cook menu items with the support of the kitchen staff
Requirements
Required:
- High School Diploma or GED.
- Must be 18 years of age or older
- Valid Food Handler's Certification as required by Illinois Food Safety Regulations
- Ability to effectively communicate in English (verbal and written)
- Strong knowledge of cooking methods, kitchen equipment, and best practices
- Positive personality and professional appearance
- Ability to stand, walk, bend, etc. for extended periods, and lift up to 50 lbs.
- Must comply with all food safety procedures
Previous Line Cook experience preferred but not required.
Job Summary
Full Time
$32k-39k (estimate)
06/29/2024
07/15/2024
VALPARAISO, IN
25 - 50
1978
NICK BATISTTOS
<$5M
Restaurants & Catering Services
The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
