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The Road Home
Salt Lake, UT | Part Time
$31k-40k (estimate)
2 Days Ago
The Road Home
Salt Lake, UT | Full Time
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The Road Home
Salt Lake, UT | Part Time
$31k-40k (estimate)
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Kitchen Staff (Part-Time)
The Road Home Salt Lake, UT
$31k-40k (estimate)
Part Time 2 Days Ago
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The Road Home is Hiring a Kitchen Staff (Part-Time) Near Salt Lake, UT

Who We AreThe Road Home has been a leader in striving to end homelessness for over 100 years (1923-2024). We provide low-barrier emergency shelters, supportive services, and housing-first-minded rental assistance that helps individuals and families step out of homelessness and back into the community. We are seeking compassionate and empathetic individuals who are interested in making a difference in the lives of others and their community.
Job SummaryAt the direction of the Kitchen Manager, the Kitchen Staff will assist in the operation of kitchen duties, including assisting with food planning and preparation, ensuring proper food handling practices, food and kitchen clean-up, and maintaining safe and sanitary conditions of the facilities and equipment. The Lead Kitchen Staff will serve as the person in charge when the Kitchen Manager is not on-site, and direct meal service, clean-up and assignments as needed.
  • Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions, so please still apply
  • Applicants must be authorized to work for ANY employer in the U.S. We are unable to sponsor or take over sponsorship of an employment visa at this time.
Location Gail Miller Resource Center
Reports toKitchen Manager
Position StatusPart-Time
ShiftVarying shifts during resource center meal service, weekends required
Grade/Starting SalaryGrade 3/$15.75/hour
FLSA StatusNon-Exempt
EEO ClassService Workers
Kitchen Duties
  • Assists in developing menu plans in collaboration with delivered meals
  • Ensures meals are served at scheduled times each day.
  • Collaborates with Volunteer Coordinator to provide the clear direction of food services and general overall operation of the kitchen with the kitchen volunteers and teach safe food handling practices.
  • Assists all kitchen volunteers in duties related to the kitchen and to meet all cleanliness standards when performing food related tasks, teach safe food handling practices; ex: appropriate clothing and footwear, hairnets, gloves or aprons.
  • Maintains/organizes kitchen, food storage locations, and all equipment to ensure all is in proper working order and to meet all Health Department standards.
  • Assists Kitchen Manager in the oversight of food storage and food handling practices to maintain the kitchen and food service areas according to safe food handling regulations.
  • Develops positive relationships with centers volunteers, guests, and other agency staff.
  •  Acts as a member of a cohesive team.
  • Clean and maintain floor drains weekly.
Promoting Best Practice
  • Demonstrates awareness and desire to understand diverse populations.
  • Ability to contribute to the Agency's commitment to enhancing awareness and appreciation of diverse ethnic and cultural heritages.
  • Willingness to understand that housing first, harm reduction, low barrier access to resources is best practice and essential to our mission at The Road Home.
  • Ability to set and maintain good boundaries, using Trauma-Informed Care as a guideline
  • Other duties as assigned
RequirementsEducation and Experience
  • High School Diploma or GED required
  • Current Food Handlers Permit or willing to obtain one within one month of hiring
  • Experience working with diverse populations preferred
Physical and Equipment Requirements
  • Ability to lift 50 pounds
  • Ability to stand and walk two or more hours at a time
  • Ability to operate kitchen equipment
Required Skills and Abilities
  • Strong interpersonal skills and ability to work with diverse populations.
  • Willing to be a proactive member of a team.
  • Ability to work from a Trauma-Informed Care framework.
  • Familiarity with the Housing First philosophy.
  • Ability to work with community partners.
  • Self-starter and self-directed.
  • Ability to accept direction from Supervisor.
  • Excellent organizational skills and strong computer skills.
  • Demonstrated awareness of and sensitivity to diverse populations. Ability to contribute to the agency's commitment to enhancing awareness and appreciation of diverse ethnic and cultural heritages.
  • Must pass a pre-employment background check and drug screen.
The Road Home is an Equal Opportunity Employer The Road Home will be requiring all employees to be vaccinated against COVID-19.Diversity, Equity, and Inclusion (DEI) is essential to The Road Home's mission of helping people experiencing homelessness move back into housing. We know that having a more diverse team makes our organization stronger and leads to better experiences and outcomes for the people in our programs.BenefitsThe Road Home is a 501c3 non-profit social services agency whose mission is to help people step out of homelessness and back into our community. Come be part of the solution. We have a robust, reasonably priced, and inclusive benefits plan for full and part-time employees (25-40 hours/week)
  • Health Care Plan (Medical, Dental & Vision)
  • HSA, FSA, HRA (We reimburse part of your deductible!)
  • Retirement Plan (403B with TRH contribution and match)
  • FREE Life Insurance for employees
  • Paid Time Off (Vacation, Sick & 12 Public Holidays)
  • One Floating Holiday Per Year
  • Free Short Term & Long Term Disability
  • Employee Assistance Program
  • Free Training & Development
  • Tuition Assistance for a wide variety of classes!

Job Summary

JOB TYPE

Part Time

SALARY

$31k-40k (estimate)

POST DATE

07/04/2024

EXPIRATION DATE

12/29/2024

WEBSITE

theroadhome.org

HEADQUARTERS

BATON ROUGE, LA

SIZE

100 - 200

FOUNDED

1923

CEO

ERNEST BROUSSARD JR

REVENUE

$10M - $50M

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About The Road Home

Originally established as the Travelers Aid Society in 1923, The Road Home changed its name in 2001 to better reflect our mission of helping people step out of homelessness and back into our community. The Road Home is a private, non-profit social service agency that assists individuals and families with children experiencing homelessness in Salt Lake County and along the Wasatch Front. The agency has been providing emergency shelter services since 1988 and housing services since 1995. The Road Home began operating under a Housing First model in 2005 and became the central Rapid Re-housing pro...vider in Salt Lake County in 2009. We currently offer emergency shelter services in Salt Lake County with no eligibility criteria for clients to access services including; nightly beds, showers, access to laundry facilities, clothing, blankets, diapers, personal toiletries, etc. Case managers can assist clients in connecting with public benefits, substance abuse treatment, mental health assessment and treatment, job training and development, childcare services, housing assistance and more. Our Salt Lake Community Shelter and Resource Center and Midvale Family Resource Center shelters can be accessed 24 hours/day, 365 days/year. Priority populations like families with children, Veterans and those experiencing chronic homelessness are assigned case managers to facilitate transitioning out of shelter and into housing as quickly as possible. Case managers work with clients to develop a basic needs assessment and a short-term case plan. Once in housing, case managers continue working with clients to help them build the skills necessary to maintain stable housing, increase income, and ensure access to mainstream benefits. This includes conducting in-home visits to ensure participants are meeting the terms of their lease, providing referrals to community resources, and helping to identify and eliminate barriers that have prevented households from finding and/or maintaining housing. More
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The following is the career advancement route for Kitchen Staff (Part-Time) positions, which can be used as a reference in future career path planning. As a Kitchen Staff (Part-Time), it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Staff (Part-Time). You can explore the career advancement for a Kitchen Staff (Part-Time) below and select your interested title to get hiring information.

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If you are interested in becoming a Kitchen Staff, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Staff for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Kitchen Staff job description and responsibilities

Kitchen staff provide assistance with the preparation of food and are responsible for maintaining the cleanliness of dishes, work stations, and food storage facilities.

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Kitchen staff members must pay attention to completely clean eating and cooking areas.

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Kitchen staff workers also need the ability to read thermometers and clocks.

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Kitchen Staff may also take the trash out of the kitchen, replenish supplies and remove leftovers and scraps from the food-preparation areas.

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Order food supplies and kitchen equipment, as needed.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Kitchen Staff jobs

Emphasize regular cleaning of grease filters.

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Avoid Cross-Contamination That Leads to Food Waste.

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Master the necessary technical skills.

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Pass the Common Final Examination (CFE).

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BECOME AWARE OF GLOBAL POLICIES AND PROGRAMS.

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Step 3: View the best colleges and universities for Kitchen Staff.

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