51 Culinary Team Member Jobs in Kenosha, WI
The Stella Hotel & Ballroom is Hiring a Culinary Team Member Near Kenosha, WI
The Stella Hotel & Ballroom in Kenosha is looking for talented people to work on our team as part time Cooks, working 29 or less hours per week. Preparing great food for our guests is crucial to providing first class customer service. We offer flexible work schedules, and for those interested, cross-training in a variety of positions and the opportunity to learn the hotel industry.
Housed within the hotel, the 1844 Table & Mash restaurant/bar pays homage to supper clubs of the past, but with a fresh and modern twist. Our hotel also features a seasonal rooftop bar called The Crow’s Nest. The Stella Hotel and Ballroom has 7000 sq. ft. of meeting and event space, including a grand two-story ballroom.
Stella team members are passionate about their work and also like to have fun! It’s an “all hands-on deck” kind of environment to get our jobs done. Our company was also voted “Best Place To Work”. If you want to have fun, be valued, and make a difference, apply today!
As a Cook on our team, you will complete a variety of tasks which will include:
- Work in designated station as set by Executive Chef and/or Sous Chef.
- Able to organize the assigned work area and efficiently put away orders.
- Able to produce quality product in a timely and efficient manner for guests,
- Cook food according to recipes, quality standards, presentation standards and food preparation checklist.
- Check supplies and prep lists and ensure all items are prepped in a timely fashion.
- Communicate any assistance needed during busy periods and report any incidents to the Sous Chef to ensure optimum service to guests.
- Wash and disinfect kitchen area, workstations, tables, tools, knives and other equipment.
- Minimize waste and maintain controls to attain forecasted food cost.
- Previous experience as a cook.
- Excellent customer service skills.
- Excellent verbal and written communication skills.
- Dependability and regular attendance.
- Ability to work evenings and weekends.
- Paid Holidays
- 401k 6% Company Match
- Employee Assistance Program
Equal Opportunity Affirmative Action Employer
Job Summary
Full Time
Accommodations
$31k-39k (estimate)
04/17/2024
08/22/2024
stellahotel.com
KENOSHA, WI
25 - 50
2019
Private
ROBERT SIKKILA
<$5M
Accommodations
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The job skills required for Culinary Team Member include Customer Service, Food Preparation, Presentation, Product Quality, etc. Having related job skills and expertise will give you an advantage when applying to be a Culinary Team Member. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Culinary Team Member. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Culinary Team Member positions, which can be used as a reference in future career path planning. As a Culinary Team Member, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Culinary Team Member. You can explore the career advancement for a Culinary Team Member below and select your interested title to get hiring information.
If you are interested in becoming a Culinary Team Member, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Culinary Team Member for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Culinary Team Member job description and responsibilities
They supervise other culinary workers and oversee the running of a kitchen and often an entire dining establishment.
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They are in-charge in serving a variety of meals sometimes and not only preparing menus and meal plans.
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Complete food preparation before a restaurant opens, restaurant team members who work behind the scenes such as cooks or line prep cooks ensure that certain foods are pre-made to facilitate faster service.
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They process bill payments because many restaurant team members handle all forms of money during their work shift.
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Restaurant team member works to keep up the appearance of the restaurant by cleaning and setting dining areas.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Culinary Team Member jobs
Take note that restaurant team members are expected to be good collaborative co-workers that treat others with respect and utmost care.
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Aspiring applicants should know that physical requirements are important in this industry because most restaurant team members are on their feet for the majority of their work shift and may be occasionally asked to lift, move or clean heavy objects such a
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Even those employees with the strongest skills typically require training to shine as a project team member.
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Team members don’t have to be experts on every tactic, tool and term, having a basic knowledge of project management fundamentals provides them with a solid foundation to work with.
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Culinary Specialists must be good team workers and enjoy working with people.
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Step 3: View the best colleges and universities for Culinary Team Member.
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