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Line Cook
Bismarck, ND, USA Req #12680
Friday, June 21, 2024
ETHIC Excellence, Teamwork, Hospitality, Integrity, and Compassion steadfastly characterizes our mission to continually enrich the daily lives of residents.
We practice these principles with every task and interaction, from personal caregiver assistance to mowing the grass. At Touchmark, we say :
I AM AN ALLY
Full-Time
5 : 00am to 1 : 30pm
11 : 00am to 7 : 30pm
Rotating Weekends
No Late Nights
Are you looking to grow your skill set, cook with high-quality ingredients, and make wages comparable to the best restaurants in town, but in a low-stress environment?
If you’re passionate about being an integral part of a culinary team but wish you could retain more creative freedom, take advantage of corporate benefits packages, and still be home every evening at a decent hour, we’d like to tell you about an exciting opportunity at Touchmark on West Century.
Touchmark on West Century is Bismarck / Mandan’s leading full-service retirement community, enriching the lives of residents and their families through five-star hospitality, services, and amenities.
We are currently seeking candidates with a passion for excellent food and outstanding hospitality to join our team as a Line Cook .
At Touchmark, you will have the opportunity to work somewhere that you are proud of. With a mission to enrich people’s lives, which includes both its residents and its employees, Touchmark empowers its staff to not only have a profound impact on seniors, but also to have a healthy work / life balance themselves.
Requirements :
Benefits :
Touchmark is dedicated to providing the best for our residents, and it all begins with providing the best for our employees.
That’s why we offer a competitive compensation and benefits package to our team members who work 30 hours per week which includes :
Check us out at www.Touchmark.com .
We’re growing. Are you?
IND400
Other details
Last updated : 2024-06-24
Full Time
$33k-40k (estimate)
06/26/2024
09/21/2024
EDMONTON, ALBERTA
200 - 500
2000
MARCUS BRUER
$10M - $50M
The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.