10 Line cook Jobs in Canton, OH
Trillium is Hiring a Line cook Near Canton, OH
Trillium is looking for a Line cook to join our team! In this position, you will be responsible for preparing, cooking, and garnishing various foods efficiently within the established standards in every aspect.
Job Duties & Responsibilities
Food Production
- Maintain food quality and nutritional standards
- Perform technical culinary food production, portion control, and service standards
- Follow production schedule
- Food preparation of meats / poultry / game / fish, vegetables, and fruits
- Lifting and moving equipment to and from work stations, stove, and refrigerator
- Stocks and maintains sufficient levels of food products at work station to ensure a smooth service period
Food Safety
- Maintain food storage and handling procedures
- Maintain a clean and sanitary work station and equipment
- Maintain cooking temperature, product cooling, and labeling
- Properly store, rotate, and manage all food products following local, state, federal, and company guidelines and procedures
Additional duties may be assigned as necessary.
Desired Qualifications & Abilities
Experience
- Passion for the culinary world and a drive to learn & succeed
- 1 year culinary training and experience or equivalent combination of education and experience preferred
- Previous line cook experience in a modern dining restaurant preferred
Knowledge, Skills, and Abilities
- Excellent understanding of various cooking methods, ingredients, equipment and procedures
- Excellent knowledge of food preparation and modern dining cooking
- Must be able to perform in a fast-paced kitchen environment
- Ability to read and comprehend simple instructions, short correspondence, and memos
- Ability to effectively present information in one on one and small group situations to other employees of the organization
- Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions
- Ability to deal with problems involving a few concrete variables in standardized situations
- Strong team-minded approach to fellow workers
- Primary food quality work ethic
- Proficient knife skills and use of equipment
Benefits
- Medical, dental and vision benefits with no wait period
- Short & long term disability and life insurance
- 401k plan with generous match with no wait period
- Paid time off
- PPE reimbursement
- Trillium Comp Card
- Trillium discounts
- Philanthropy program
- Employee Assistance Program
- Employee gym
Last updated : 2024-06-08
Job Summary
Full Time
Skilled Nursing Services & Residential Care
$31k-38k (estimate)
06/10/2024
09/06/2024
trilliumfamily.org
PORTLAND, OR
50 - 100
1996
KIM SCOTT
$10M - $50M
Skilled Nursing Services & Residential Care
Related Companies
About Trillium
Trillium Group is the corporate entity which owns and operates Trillium Family Services, the Trillium Family Foundation, and the Mental Health Matters / Keep Oregon Well campaign and social movement.
The following is the career advancement route for Line cook positions, which can be used as a reference in future career path planning. As a Line cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line cook. You can explore the career advancement for a Line cook below and select your interested title to get hiring information.
If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Line Cook job description and responsibilities
They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.
12/26/2021: Bakersfield, CA
Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.
12/22/2021: Sioux Falls, SD
Line cooks are directly responsible for cooking the main dishes.
12/29/2021: Huntington, WV
Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.
01/25/2022: Newport News, VA
Timely Station set up – Line cooks are required to have their stations completely set prior to each service.
12/22/2021: Greenville, SC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Line Cook jobs
Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.
03/08/2022: Grand Rapids, MI
There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.
03/10/2022: Mesa, AZ
Depending on the restaurant, line cooks can share tips with servers.
01/30/2022: Galveston, TX
To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.
02/05/2022: Monterey, CA
Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.
01/14/2022: Wilmington, NC
Step 3: View the best colleges and universities for Line Cook.
Similar Jobs
Popular Articles
