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Line Cook
Tziki New York, NY
$27k-33k (estimate)
Full Time 2 Months Ago
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Tziki is Hiring a Line Cook Near New York, NY

YASOU!! Are you looking to join a fun and ambitious team? Do you want to help us raise the bar for authentic Greek food in New York City and create great hospitality experiences? Do you want to learn some new skills along the way?
Tziki is a new, authentic, Greek souvlaki shop in Manhattan owned by a group of young people – run by Alexandros Gkoutsi, a multi-disciplinary chef, who founded two successful restaurants in Tulum, Mexico. We’re looking for fun people to join our souvlaki team.
Working at Tziki
We believe that work should be fun, it's a team game and when we hire anyone they bring something new to our culture. We are an international mix all striding towards our goal of bringing delicious Greek food and culture to New York City and beyond.
We will be making pita bread and souvlaki fresh to order. Always using high quality products, Organic and local where possible.TZIKI Staff - Starting August 2024You will be...● Prepping souvlaki and beyond (we’ll teach you this, no worries)● Advising guests on menu items (and the meaning of life if you feel like it)● Maintaining the Souvlaki shop appearance and helping ensure the quality of everydish served● Ensuring a world-class hospitality experienceWe will provide...● A fun and ambitious multilingual team (Τι κανεις; / How are you? / Como estas ? )● Competitive pay (on a per-hour basis)● Flexible work schedule● Staff food and beverages during the workday● Opportunities to gain management experience if you are a high performerYou are probably...● Curious about Greek food and culture● A team player● Motivated by happy guests● Punctual and enjoy working fast in a fast paced environment● Happy to learn by doing and using your initiative
We look forward to welcoming you to our team!LOCATION : 209 7th Ave

Job Summary

JOB TYPE

Full Time

SALARY

$27k-33k (estimate)

POST DATE

07/26/2024

EXPIRATION DATE

08/24/2024

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Tziki
Part Time
$36k-45k (estimate)
3 Weeks Ago

The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

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Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
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University of South Carolina--Upstate
New York University
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