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Longhorn Steakhouse
Naples, FL | Full Time
$32k-39k (estimate)
3 Days Ago
Uccellos
Naples, FL | Full Time
$30k-37k (estimate)
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Hotjob
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Uncle Julio's Restaurant Group
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Seasons 52
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KW Property Management & Consulting
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PELICAN BAY FOUNDATION
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J. Alexander's Restaurants Career Center
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Bottleneck
Naples, FL | Full Time
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Outback Steakhouse
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Naples, FL | Full Time
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Olive Garden
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Troon
Naples, FL | Full Time
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Bellini Italian Restaurant and Bar
Naples, FL | Full Time
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Parker Hospitality
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Bellini Italian Restaurant and Bar
Naples, FL | Full Time
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Soave Enterprises
Naples, FL | Full Time
$30k-37k (estimate)
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Twin Peaks
Naples, FL | Full Time
$30k-37k (estimate)
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DMD Restaurant Group
Naples, FL | Full Time
$30k-37k (estimate)
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Cameron Mitchell Restaurants
NAPLES, FL | Part Time
$26k-33k (estimate)
9 Months Ago
Cameron Mitchell Restaurants
Naples, FL | Part Time
$26k-33k (estimate)
2 Months Ago
Cameron Mitchell Restaurants
Naples, FL | Part Time
$30k-39k (estimate)
1 Month Ago
Cameron Mitchell Restaurants
Naples, FL | Part Time
$30k-39k (estimate)
1 Month Ago
Line Cook
Uccellos Naples, FL
Apply
$30k-37k (estimate)
Full Time 5 Days Ago
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Uccellos is Hiring a Line Cook Near Naples, FL

Location: Grandville, MI **Job Description**

We are looking for dependable, hardworking individuals to join our Culinary Team. Uccellos has a fast paced kitchen offering award winning Italian Family Recipes to our Guests in a relaxed atmosphere. We are looking for individuals who want to join our Uccellos Family and help us continue our growing success. Job Duties include:

* Knowing and compiling consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.

* Maintains a clean and sanitary work station Handles, stores and rotates all products properly.

* Assists in food prep assignments during off-peak periods as needed.

* Performs other related duties as assigned by the Chef or manager-on-duty.

**Requirements**

**The successful applicant will:**

* Have previous experience working in a high volume kitchen

* Availability on weekends (mandatory)

* Flexible scheduling

* 2 years of cooking experience

* Be able to excel in a guest and team-oriented environment

* Be able to work in a standing position for long periods of time.

* Be able to safely lift and easily maneuver trays of food frequently weighing up to 20 to 25 pounds.

**Compensation & Benefits:**

* Competitive pay, based on experience level

* Paid weekly 1 week paid vacation after 1 year of employment

* Receive a free meal every shift; meal benefits at all 8 UHG locations

Job Summary

JOB TYPE

Full Time

SALARY

$30k-37k (estimate)

POST DATE

06/21/2024

EXPIRATION DATE

07/07/2024

WEBSITE

uccellos.com

HEADQUARTERS

GRANDVILLE, MI

SIZE

50 - 100

FOUNDED

1996

TYPE

Private

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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Uccellos
Full Time
$24k-30k (estimate)
7 Days Ago
Uccellos
Full Time
$57k-82k (estimate)
1 Month Ago
Uccellos
Full Time
$22k-27k (estimate)
2 Months Ago

The following is the career advancement route for Line Cook positions, which can be used as a reference in future career path planning. As a Line Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Line Cook. You can explore the career advancement for a Line Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Line Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Line Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Line Cook job description and responsibilities

They often prepare only part of a dish and coordinate with other cooks and kitchen workers to complete meals on time.

12/26/2021: Bakersfield, CA

Line cooks usually set up at one particular station on a given night, mixing sauces or running a grill, for example.

12/22/2021: Sioux Falls, SD

Line cooks are directly responsible for cooking the main dishes.

12/29/2021: Huntington, WV

Line cooks need to be on the ball 100% of the time, as they are required to coordinate a number of different orders and have many dishes on the go.

01/25/2022: Newport News, VA

Timely Station set up – Line cooks are required to have their stations completely set prior to each service.

12/22/2021: Greenville, SC

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Line Cook jobs

Entry-level line cooks are often assigned to the fry section and can advance to the sauté section, where more sophisticated dishes are cooked.

03/08/2022: Grand Rapids, MI

There are no specific education requirements for a line cook, but many restaurants will require a high school diploma or GED.

03/10/2022: Mesa, AZ

Depending on the restaurant, line cooks can share tips with servers.

01/30/2022: Galveston, TX

To work as a line cook or to advance to a higher-level position, consider starting as a dishwasher or a prep cook.

02/05/2022: Monterey, CA

Cooks who have a desire for more, for that opportunity at a chef’s position or maybe ownership, need to constantly work at expanding their base of knowledge.

01/14/2022: Wilmington, NC

Step 3: View the best colleges and universities for Line Cook.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more