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Assistant Catering Manager-33595University Staff
Description
Assistant Catering Manager
Dining and Hospitality Services
Elevate Your Career at UCCS : Innovate, Inspire, and Impact in the Rockies!
Who We Are
The (UCCS) is a premier educational institution that prides itself on academic excellence, research, and community engagement and is actively seeking an Assistant Catering Manager to join our team! UCCS offers a diverse and inclusive learning environment that fosters innovation, growth, and the holistic development of its students.
The work location for this position is on-site. This position is exempt from the Fair Labor Standards Act (FLSA) overtime provisions.
At the base of the Rocky Mountains, is captivated by its stunning landscapes, making it a paradise for nature lovers. This city is more than its scenery a mosaic of history, arts, and a vibrant tech scene.
We invite you to join a community that cherishes outdoor adventure as much as forward-thinking growth, an exceptional setting for both career and lifestyle.
Pay Range : $46,185 - $55,000 annually. Compensation will be commensurate upon experience and qualifications. This position is dependent on the availability of auxiliary revenues funding.
At UCCS, our employees are our most valued asset. We're proud to offer :
Plus, benefit from affordable dental, vision plans, and competitive prescription drug prices.
Financial & Retirement Benefits : Take advantage of our health savings, flexible spending accounts, and life and disability insurance.
Plan for your future with our retirement options.
Summary
The Assistant Catering Manager position is responsible for executing catered events in conjunction with the Catering Manager.
This position will have a presence at events and ensure adequate staffing for all catered functions. Working directly with the Catering Manager and Event Services staff, the Assistant Catering Manager will communicate with event planners onsite to ensure a high-level service and successful events.
The Assistant Catering Manager will assist the Catering Manager in supervising the catering student employees and must be committed to student employment and professional development opportunities for students.
The vision of UCCS Dining and Hospitality is to be a recognized leader in service delivery and food sustainability to cultivate and nurture a healthy campus culture where access to wholesome, seasonal, and local food directly links to wellness, sense of place, and environmental protection.
Aligning UCCS Dining and Hospitality with campus sustainability efforts allows for the integration of academic programs and community action, thereby providing students invaluable experiential learning opportunities.
This includes preparing and serving healthy, flavorful, sustainable, and nutritious food produced through fiscally responsible and mindful practices that nourish and support our community.
Essential Functions
The job duties listed are typical examples of work performed by positions in this job classification and are not designed to contain or be interpreted as a comprehensive inventory of all duties, tasks, and responsibilities.
Specific duties and responsibilities may vary depending on department or program needs without changing the general nature and scope of the job or level of responsibility.
Employees may also perform other duties as assigned.
Tentative Search Timeline
Qualifications
Minimum Qualifications
Applicants must meet minimum qualifications at the time of hire.
Preferred Qualifications
Experience working in a higher education or event planning environment.
Physical Requirements
While performing the duties of this job, the employee is frequently required to move. Employees are required to stoop, kneel, crouch, and have fine motor skills including reaching, handling, and fingering.
Must have good depth perception, color vision and field of vision. Tasting and smelling within normal range. The employee must occasionally lift and / or move up to 50 pounds, frequently lift and / or move up to 20 lbs and constantly lift and / or move up to 10 lbs.
In this position employees will have exposure to extreme cold and extreme heat.
UCCS is an equal-opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.
In accordance with the Equal Pay for Equal Work Act, UCCS does not discriminate based on sex in our employment or compensation practices.
UCCS is committed to providing reasonable accommodations to applicants with disabilities. If you need reasonable accommodation for any part of the application and hiring process, please notify our office at .
Special Instructions to Applicants : Applications received before 05 / 31 / 2024 will receive priority consideration. Applications submitted through email or surface mail will not be considered.
Please apply at cu.edu / cu-careers (job # : 33595). Upon request, please be prepared to provide five professional references (at least two previous / current supervisors), including their email contact information.
If you have technical difficulties with your application, please contact the CU Careers help desk at 303-860-4200 #5 or Job related inquiries should be directed to the posting contact.
The University of Colorado Colorado Springs will not sponsor work visas or permanent resident applications for this position.
Application Materials Required : Cover Letter, Resume / CVApplication Materials Instructions : Please identify the job specific minimum qualifications you possess in your cover letter and be sure your resume includes any and all relevant experience to be accurately assessed against the qualifications listed in the posting.
To apply, please submit the following application materials to this posting. 1. A current resume. Must include date ranges to include month and year (mm / yyyy) and whether the position was full time or part time.
2. A cover letter that specifically addresses the job requirements and outlines qualifications.When submitting the materials, check the Job Specific Attachments box next to each document in order for the search committee members to see your materials.
Job Category
Last updated : 2024-06-12
Full Time
Colleges & Universities
$35k-48k (estimate)
06/13/2024
08/13/2024
GREELEY, CO
15,000 - 50,000
2016
BRYCE FOSTER
$50M - $200M
Colleges & Universities
The job skills required for Catering assistant include Food Service, Food Safety, Credit Card, Cash Handling, Scheduling, Hospitality Services, etc. Having related job skills and expertise will give you an advantage when applying to be a Catering assistant. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Catering assistant. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Catering assistant positions, which can be used as a reference in future career path planning. As a Catering assistant, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Catering assistant. You can explore the career advancement for a Catering assistant below and select your interested title to get hiring information.
If you are interested in becoming a Catering Assistant, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Catering Assistant for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Catering Assistant job description and responsibilities
Catering assistants are also responsible for carrying out basic food preparation tasks, such as washing and peeling food.
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A catering assistant works under the supervision of the caterer to prepare, cook, and serve food for various events either at a set venue or at various locations according to their customers.
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Assisting with catering for special events such as summer BBQs and Christmas parties.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Catering Assistant jobs
Catering assistants serve an administrative and coordinating role for catering companies, convention centers, hotels, or restaurants.
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There are plenty of catering assistant jobs that may no longer require experience as a prerequisite to applying.
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Some other great places to look for beginner catering assistant jobs are in hotels, restaurants and events places.
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Step 3: View the best colleges and universities for Catering Assistant.