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PURPOSE/OBJECTIVE
To perform a variety of skilled tasks in food preparation, cooking and presentation. Oversee food preparation and service for a meal shift and/or banquets within a large restaurant operation.
DUTIES/RESPONSIBILITIES
WORKING RELATIONSHIP
QUALIFICATIONS
Must have a valid Food Handler’s Permit.
Have Fun. Serve Others. Do Right. Drive Value. Do Good. Be Safe. These are the values Vail Resorts employees embrace daily. As the premier mountain resort company in the world and a leader in luxury, destination-based travel at iconic locations, we operate in three highly integrated and interdependent segments including mountain, lodging and real estate. Vail Resorts employees are good at what they do and we welcome people who bring enthusiasm, pride and commitment to creating an Experience of a Lifetime to our stakeholders.
Vail Resorts is an Equal Opportunity Employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability or protected veteran status.
Full Time
$31k-40k (estimate)
06/05/2024
08/03/2024