3 Barback, Kassi Beach House Jobs in Las Vegas, NV
Virgin Hotels is Hiring a Barback, Kassi Beach House Near Las Vegas, NV
YOUR MISSION (The Job Description)
The Barback at Kassi Beach will support the beverage operation of the outlet through timely bussing and resetting of the bar, running food and beverage items while engaging in polite, responsive, and timely interaction with guests and teammates including basic menu descriptions. Additionally, assesses bar customers' needs and preferences and makes recommendations.
Requirements
YOUR MISSION (The Job Description)
The Barback at Kassi Beach will support the beverage operation of the outlet through timely bussing and resetting of the bar, running food and beverage items while engaging in polite, responsive, and timely interaction with guests and teammates including basic menu descriptions. Additionally, assesses bar customers' needs and preferences and makes recommendations.
THE NITTY-GRITTY (The Essential Job Duties)
- Support bartenders as directed with pre-shift prep, post-shift close, and in-shift maintenance.
- Maintain a clean, hygienic and organized work environment including stocking of supplies, washing and polishing glassware, folding napkins, cleaning menus, sanitizing tables, etc.
- Stock the bar as necessary in accordance with company guidelines regarding liquor requisition
- Explain basic details of food dishes and beverages at time of delivery to guests
- Prepare basic non-alcoholic beverages such as water, coffee, tea, etc.
- Be an expert in the organization of the bar and where things are in the building as a whole
- Preparation will be key. Prep the bar daily, maintain it during the shift and clean it nightly in preparation for the next shift
- Adhere to company standards regarding food and beverage knowledge
- Orchestrate an extraordinary guest experience through positive guest interaction
- Be able to guide guests through aspects of our hotel and our city
- Ensure that guests are of legal drinking age by asking for an appropriate ID card
- Utilize the communication channels set in place and be up to date on all aspects of service, safety, and operation protocols and procedures.
- Work leadership to identify and limit waste, and to promote efficient productivity
- Exercise professionalism and respect when communicating. Know each other's names
- Maintain your work schedule, daily time-punches, and sign-ins to ensure accuracy of timecards
- Adhere to all house policies and standards
- Promote a professional and respectful work atmosphere between all staff members.
- Perform proper changeover, opening, and closing duties
- Maintain accountability to kitchen standards, set prep recipes, and performance procedures
- Follow all prep recipes and procedures and successfully perform these duties as assigned and/or reassigned by leadership
- Participate in seamless operation between BOH FOH staff members ensuring proper service to our guests
- Perform to high standards of excellence, execution, and cleanliness
- Always keep your active SNHD Food Handler's card with you while on property
- Communicate clearly in verbal and written English
- Work environment is noisy, must constantly receive and communicate information
- Ability to bend, stoop, balance, and reach-ins necessary
- Job requires lifting/carrying max weight of 50lbs across 8-hour shift
- Execute proper health and safety protocols while operating equipment, handling food, storing food, maintaining temperature time control logs, and sanitizing as dictated by the SNHD
- Report health and safety incidents and concerns directly to leadership in an accurate and timely manner
- Contribute to successful SNHD health inspections
- Current, legal, and unrestricted ability to work in the United States
- Must be 21 years of age
- High school or equivalent education required.
- Food Service Handler Card and TABC certification that is currently valid for a minimum of at least 6 months
- Knowledge of and ability to mix a wide variety of drinks
- Preferred: 1-2 years' experience in a full-service restaurant or lounge
- Ability to work a flexible schedule
- Lift and carry 50 lbs, carry and balance plates, carry kegs, wine and beer cases as necessary
- Stand for periods of 8-10 hours
- Communicate clearly in verbal and written English
- Bend, squat and stretch in areas of limited space to perform cleaning, organization and other duties
- Work in an environment that is subject to varying levels of cold, heat, and sound. Incumbents are at times subject to hazards such as chemicals; proper safety precautions will be taken. This position occasionally works outside and is subject to all weather Proper clothing is provided. You may come into contact with pet hair or dander
*Virgin Hotels celebrates diversity and is proud to be an Equal Opportunity Employer*
Job Summary
Full Time
$20k-25k (estimate)
06/27/2024
07/13/2024
virginhotels.com
MIAMI, FL
25 - 50
2010
JAY WETZEL
$5M - $10M
Accommodations
Related Companies
About Virgin Hotels
Virgin Hotels is a lifestyle hospitality brand that combines heartfelt service, straightforward value and a seamless, personalized hotel experience with the track record of innovation and smart disruption that Sir Richard Branson's global Virgin Group has pioneered for 50 years. Each property intermixes a passion for food and beverage with music and culture, fusing with the local landscape and providing a vibrant and inclusive environment for travelers and locals alike. Virgin Hotels Chicago, - named the "#1 Hotel in United States" in 2016 and "#1 Hotel in Chicago" in 2016, 2017 and 2020 by th...e Conde Nast Traveler's Readers' Choice Awards - Virgin Hotels Dallas - named the #16 Hotel in Texas - and Virgin Hotels Las Vegas and Virgin Hotels Nashville are now open. Locations in New York, New Orleans, Miami, Glasgow and Edinburgh to follow. Virgin Hotels continues to explore hotel and office conversions as well as ground-up development in cities such as Boston, Los Angeles, Austin, Seattle, and London.
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