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CARBON STEAK, a contemporary fine dining steakhouse, located in Downtown Milwaukee is seeking:
Hosts
Bartenders
Servers
Food Runners
Bussers
Join a hospitality group with over two decades of experience and success in Southeastern Wisconsin!
We are looking for candidates who are committed to learning and growing in their work environments. Requirements include a minimum of 1 year of experience in a full service restaurant (preferably fine dining), strong organization skills, ability to listen to instruction, time management, attention to detail, and reliability.
If you are interested in joining our team and you meet the criteria above, then we ask that you please submit your resume, include your desired position, and your availability. Full-time and part-time positions are available.
To learn more about Milwaukee's newest fine dining experience, please visit us online at carbonsteak.com
HOURLY COMPENSATION DEPENDENT ON EXPERIENCE
Job Types: Full-time, Part-time
Pay: $10.00 - $35.00 per hour
Expected hours: 15 – 40 per week
Benefits:
Shift:
Weekly day range:
Application Question(s):
Experience:
Work Location: In person
Part Time | Full Time
$20k-26k (estimate)
06/24/2024
10/20/2024
The following is the career advancement route for HOST | BARTENDER | SERVER | FOOD RUNNER | BUSSER positions, which can be used as a reference in future career path planning. As a HOST | BARTENDER | SERVER | FOOD RUNNER | BUSSER, it can be promoted into senior positions as a Banquet Captain - Casino that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary HOST | BARTENDER | SERVER | FOOD RUNNER | BUSSER. You can explore the career advancement for a HOST | BARTENDER | SERVER | FOOD RUNNER | BUSSER below and select your interested title to get hiring information.