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Assisting the Restaurant General Manager, you will develop and mentor your team and ensure a positive dining experience for your customers by monitoring and reinforcing food safety procedures, maximizing store sales and profit goals, maintaining QSC standards and ensuring protection of Wendy's brand and assets.
-High School Diploma or GED
-Willing to work normal schedule of 50 hours per week (all shifts)
-Fluent in English-speaking and writing skills
-At least 1 year of restaurant management experience desired
-Authorized to work in the United States
Full Time
Restaurants & Catering Services
$61k-82k (estimate)
03/31/2024
07/27/2024
wendys.com
DUBLIN, OH
7,500 - 15,000
1969
Public
TODD A PENEGOR
$1B - $3B
Restaurants & Catering Services
Wendy's owns and operates a chain of restaurants that specializes in burgers, salads, fries, beverages and meals.