** Dishwasher**

**Job Category****:** Dining **Requisition Number****:** DISHW009943 Showing 1 location **Job Details**

**Description**

**Location: Westminster Point Pleasant Bradenton**

**PT PM Shift - Starting @ $10.68/hr plus $500 SIGN-ON BONUS**

*****Work With Excellence, Serve With Heart!*****

**Join the team at Westminster Point Pleasant, a beautiful waterfront continuing care retirement community located near downtown Bradenton. We are currently seeking enthusiastic, dependable individuals for our part time PM Dishwasher position. EOE, DFWP "We honor those who served".**

* **Competitive Hourly Wage**

* **Comprehensive Benefits including Medical, Dental, Vision, Life and 403b**

* **Generous Paid Time Off Plan**

* **Work Alongside Industry Experts That Take Pride in Their Work**

* **Supportive Management Team That Put Employees First**

* **Warm and Friendly Work Environment**

* **Beautiful, Well-Maintained Facility Conveniently Located Near Downtown Bradenton**

* **Flexible Schedule**

* **Plenty of Career Growth and Advancement Opportunities**

**POSITION SUMMARY:**

Performs a variety of duties including pot and pan washing, dish washing, trash removal, deep cleaning of surfaces and equipment, use of chemicals, recycling. Perform food transportation tasks. Expanded distinct duties may be attached to this document.

**ESSENTIAL POSITION FUNCTIONS:**

Comply with all applicable rules, policies, standards and guidelines related to employment with Westminster Communities.

- Maintain cleanliness of all dishes, glassware, flatware and cooking pots & pans. Assist cooks with pot washing.

- Maintain cleanliness and sanitation of all kitchen stations and surfaces including trash removal.

- Maintain temperature and sanitation logs to comply with established standards, procedures, guidelines and regulations.

- Restock shelves for meal service of all wares.

- Assist with stocking shelves at the inventory room and assist with unloading delivery trucks as needed.

- Assist with other kitchen duties as assigned by the supervisor.

**ESSENTIAL QUALIFICATIONS:**

**Education and/or Experience:**

**Education:** High School Diploma or Equivalent desirable or eligibility to attain equivalent (Students working towards a High School Diploma are eligible for this position).

**Experience:** 6 months or more experience in a high volume dining environment. Understanding of basic sanitation practices including use of cleaning chemicals and personal protective equipment.

**Skills**

**Ability to Make an Impact****:** Inspired to perform well by the ability to contribute to the success of a project or the organization **Education**

**Experience**

**Preferred**

**6 years:** Months experience in high volume dining atmosphere