We run a woman-owned, family-style dinner service in Costa Mesa. We we prepare delicious homestyle classics from a ghost kitchen to families in the surrounding areas. Were rapidly expanding and in need of a strong and dependable line cook.
We're not just looking for a cook - we need a seasoned, responsible prep/line cook who wants to be part of a great team with a positive, productive vibe.
Significant kitchen experience is required, along with the ability to work quickly and efficiently.
Please reply with:

• Resume/relevant experience
• Phone number
• Include your name in the email please
• **TELL US WHY YOU WOULD BE A GOOD FIT FOR OUR KITCHEN**

30 hours per week 12-7 or 10-6
Responsibilities :

• Cutting, chopping, and storing
• Cooking (boiling noodles, browning meat, following recipes)
• Dishwashing and returning the kitchen to a clean state
• Portioning ingredients
• Building boxes
• Assembling orders

Requirements :

• Current food handlers permit
• Appropriate dress: closed-toe shoes, long hair pulled back
• At least 1 year experience in a kitchen
• Ability to safely and efficiently handle a knife
• Own transportation
• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds

The perfect candidate:

• Is positive and friendly
• Loves to work on a team
• Will work to specification, and respectfully suggest improvements
• Efficient and clean
• Has experience working to a deadline
• Willing to deliver if needed

Thank you!