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6 Food Service Associate I (Per Diem) Jobs in Winchester, MA

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Beth Israel Lahey Health
Winchester, MA | Full Time
$33k-41k (estimate)
4 Days Ago
Beth Israel Lahey Health
Winchester, MA | Full Time
$32k-41k (estimate)
3 Days Ago
Winchester Hospital
Winchester, MA | Per Diem
$32k-42k (estimate)
1 Week Ago
Lahey Health System, Inc., 41 Mall Road, Burlington, MA
Winchester, MA | Full Time
$31k-40k (estimate)
3 Months Ago
Lahey Health System, Inc., 41 Mall Road, Burlington, MA
Winchester, MA | Full Time
$31k-40k (estimate)
3 Months Ago
Winchester Hospital
Winchester, MA | Per Diem
$31k-41k (estimate)
5 Days Ago
Food Service Associate I (Per Diem)
Winchester Hospital Winchester, MA
$32k-42k (estimate)
Per Diem | Hospital 1 Week Ago
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Winchester Hospital is Hiring a Food Service Associate I (Per Diem) Near Winchester, MA

Job Type: Per Diem

Time Type: Part time

Work Shift: Day (United States of America)

FLSA Status: Non-Exempt

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives.

Contributes to the Hospital’s mission by supporting the efforts of the food service/dietary teams’ efforts to produce and distribute quality food to our patients and the communities we serve. This position will have an impact on patient, employee and visitor satisfaction by providing superior customer service in a clean safe environment.

Job Description:

As part of the Guest Services/Food Services team, under direct supervision this position:

  • Prepares and assembles for customers at assigned food station.
  • Assembles attractive daily menu items, accommodating diet restrictions, allergies, and ethnic preferences as noted by the dietary order.
    • Assembles menu items from recipes and standards
    • Accommodates customer requests within nutrition guidelines.
    • Anticipates the needs of the customers and operations
  • Tracks and tallies inventory. Advises supervisor of inventory counts and as requested orders food and supplies for area. Receives and dates shipments for storage.
  • Follows specified dating procedure for menu items and discards food items after three days or as labeled. Labels and dates opened foods.
  • Maintains retail food and beverage stations according to department standards.
  • Maintains a clean work area and fulfills daily cleaning assignments to ensure compliance with high sanitation standards. Handles removal of all trash for Café, kitchen or other areas.
  • May serve food in cafeteria
  • Delivers trays to patient rooms/areas as needed.
  • Cleans and sanitizes dishware, pots and pans.
  • Completes and documents daily HACCP checks, ensuring food preparation and storage comply with food safety standards. Maintains temperature control logs.
  • May prepare food from basic recipes
  • May assist in the assembly of Meals on Wheels

QUALIFICATIONS:

Education

Preferred: High School Diploma or G.E.D.

Experience

Preferred:

  • Prior food service experience with food preparation and assembly
  • Customer service experience
  • Cash handling experience.

Other Skills/Knowledge

Required:

  • For safety and quality reasons, must be able to read, write and communicate effectively in English with patients, visitors and fellow members of the hospital team.
  • Basic math skills
  • Capability of managing multiple job functions.

Preferred:

  • Knowledge of Food safety (HACCP) standards.

As a health care organization, we have a responsibility to do everything in our power to care for and protect our patients, our colleagues and our communities. Beth Israel Lahey Health requires that all staff be vaccinated against influenza (flu) and COVID-19 as a condition of employment. Learn more about this requirement.

More than 35,000 people working together. Nurses, doctors, technicians, therapists, researchers, teachers and more, making a difference in patients' lives. Your skill and compassion can make us even stronger.

Equal Opportunity Employer/Veterans/Disabled

Job Summary

JOB TYPE

Per Diem

INDUSTRY

Hospital

SALARY

$32k-42k (estimate)

POST DATE

06/16/2024

EXPIRATION DATE

08/15/2024

HEADQUARTERS

CHARLES TOWN, WV

SIZE

3,000 - 7,500

FOUNDED

2010

CEO

VIRGINIA KARALUS

REVENUE

$200M - $500M

INDUSTRY

Hospital

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The following is the career advancement route for Food Service Associate I (Per Diem) positions, which can be used as a reference in future career path planning. As a Food Service Associate I (Per Diem), it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Food Service Associate I (Per Diem). You can explore the career advancement for a Food Service Associate I (Per Diem) below and select your interested title to get hiring information.

If you are interested in becoming a Food Service Associate, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Food Service Associate for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Food Service Associate jobs

Sincere time-keeping and sense of urgency helps to keep the service workflow smooth.

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Working as a food service associate doesn't require a bachelor's degree.

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Step 3: View the best colleges and universities for Food Service Associate.

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