We are hiring Servers, Hosts, and Helpers for lunch or dinner shifts. We are a Japanese Steakhouse serving hibachi, sushi, and kitchen entrees.
Typical responsibilities include:

Greeting all guests promptly and courteously, reviewing specials and menu options.
Maintaining service station to ensure proper cleaning and replenishing items.
Taking guest order and confirming order for accuracy and running appetizers and entrees.
Ensuring guest satisfaction throughout meal and service. This includes but not limited to pre- bussing, refills, removing empty plates And Delivering check promptly and completing transactions.

Qualifications: Must be atleast 18 years old.
Be a team player and helping out everybody regardless of position.
Must have a friendly and professional demeanor.

Job Types: Full-time, Part-time

Pay: $600.00 - $1,300.00 per week

Benefits:

• Dental insurance
• Employee discount
• Health insurance
• Vision insurance

Restaurant type:

• Casual dining restaurant

Shift:

• 8 hour shift
• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person