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112 Executive Sous Chef Jobs in Washington, DC

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YELLOW - Georgetown
Washington, DC | Full Time
$60k-78k (estimate)
1 Week Ago
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The Dupont Circle Hotel
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Washington, DC | Full Time
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Washington, DC | Full Time
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Sixty Vines
WASHINGTON, DC | Full Time
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The Dabney
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dLena
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Executive Sous Chef
YELLOW - Georgetown Washington, DC
$60k-78k (estimate)
Full Time 1 Week Ago
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YELLOW - Georgetown is Hiring an Executive Sous Chef Near Washington, DC

YELLOW Georgetown seeking a Executive Sous Chefto join the team, who is excited about bringing a sincere sense of hospitality to a great space on Wisconsin Ave NW in the heart of Georgetown.

Chef/owner Michael Rafiditakes inspiration from his family’s Palestinian roots, bringing to the table an experience that melds the ancient tradition of the region’s coal-fired cuisine with local, seasonal, Mid-Atlantic ingredients and a refined culinary acumen. The Georgetown location of YELLOW, expands on the lunch offerings with pastries which meld Levantine ingredients with classic French technique, pita sandwiches and inventive coffee offerings by day, and hand made pizza, mezze, and wine bar selections by night.The ideal Executive Sous Chef candidate has at least 3 years of cooking experience, including 2 years in a leadership position or similar.
We offer competitive hourly pay, health benefits, employee dining discounts, and opportunities to learn and grow with training and leadership opportunities.
We look forward to hearing from you! Yalla!

Job Summary

JOB TYPE

Full Time

SALARY

$60k-78k (estimate)

POST DATE

06/15/2024

EXPIRATION DATE

07/13/2024

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YELLOW - Georgetown
Full Time
$25k-31k (estimate)
4 Weeks Ago
YELLOW - Georgetown
Full Time
$21k-27k (estimate)
3 Months Ago
YELLOW - Georgetown
Full Time
$21k-27k (estimate)
3 Months Ago

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