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Overview
A Busser is in charge of setting and clearing tables at a dining establishment to provide a clean and tidy environment for patrons. Their duties include removing used dishes, re-setting silverware and filling beverages for diners.
Hourly rate: $7.00/ hour
For PT roles: Benefits: 401(k) savings plan and 401(k) matching.
Responsibilities
Removing used plates, glasses, cutlery and napkins from tables after diners are done eating
Wiping up water spills, food stains and dirt from tables
Straightening out the tablecloth or replacing stained ones
Replacing cutlery and glassware in anticipation of new diners
Refilling paper napkins, salt and pepper shakers and any other depleted condiments on the dining table
Refilling drinking glasses with water
Bringing out meal orders if waitstaff are busy
Handling cleaning of the dining area at the close of day
Qualifications
Excellent customer service and people skills
In-depth knowledge of food sanitation and safety policies
Strong attention to detail
High School Diploma or GED (Preferred)
Ability to work in a team
Excellent verbal communication