What are the responsibilities and job description for the Server Assistant position at Bocca Italian Kitchen?
Duties:
- Prepare and serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations based on their preferences
- Operate the POS system to process payments and manage tabs
- Maintain a clean and organized bar area
- Check identification of customers to verify age requirements for alcohol consumption
- Adhere to all food safety and handling procedures
- Provide excellent customer service and ensure customer satisfaction
- Monitor and manage inventory levels of beverages, garnishes, and supplies
- Collaborate with kitchen staff to coordinate food and beverage orders for customers
Skills:
- Strong knowledge of brewing techniques and mixology
- Proficient in basic math skills for accurate cash handling and tab management
- Excellent customer service skills with the ability to engage with customers in a friendly and professional manner
- Ability to multitask and work efficiently in a fast-paced environment
- Knowledge of food service procedures and ability to handle food safely
- Experience in banquet or restaurant settings preferred
- Previous bartending experience is required
Please note that this job description is not exhaustive, and additional duties may be assigned as needed.
Job Type: Part-time
Pay: $2.13 - $30.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Shift:
- Day shift
- Night shift
Work Location: In person
Salary : $2 - $30
