What are the responsibilities and job description for the Culinary Artist at Chandon California position at CHANDON California?
As a member of our culinary team at CHANDON California, you'll be part of a vibrant community that shares a passion for exceptional food and wine pairings. Our Seasonal Line Cook position offers a unique chance to develop your culinary skills and creativity in a fast-paced environment.
You'll work closely with our experienced Head Chef to create delectable dishes that showcase our sparkling wines and enhance our guests' tasting experience. Located in the heart of Napa Valley, our Chandon Home provides a beautiful backdrop for your culinary artistry.
In this role, you'll be responsible for preparing high-quality dishes using fresh, locally sourced ingredients, adhering to our standards for presentation and taste. You'll also have the opportunity to work with various cuisines and develop your skills in a dynamic environment.
Key Responsibilities
- Prepare high-quality dishes using fresh, locally sourced ingredients
- Follow recipes and instructions accurately
- Work efficiently in a fast-paced environment and manage multiple tasks
