What are the responsibilities and job description for the Banquet Server position at Delaware North at Lambeau Field?
Compensation: $15.00 - $15.00 / hour
The opportunity
Delaware North Sportservice is hiring part-time Banquet Servers to join our team at Lambeau Field in Green Bay, Wisconsin. As a Banquet Server, you will provide outstanding guest service while serving food and beverages in a banquet setting. If you are looking for a fast-paced event server role offering the opportunity and potential to learn where your efforts are rewarded, apply now.
Pay
$15.00 – $15.00 / hour
Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer >https://careers.delawarenorth.com/whatweoffer
.What we offer
We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
- Weekly pay
- Employee assistance program
- Training and development opportunities
- Employee discounts
- Flexible work schedules
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.
What will you do?
- Assist with the complete catering setup in accordance with banquet event order (BEO), including but not limited to, tables settings, buffets, and beverage stations
- Accurately transports food and beverages to guests in a timely manner
- Performs necessary tasks to service guests including, but not limited to, filling drink orders, providing refills, answering questions, and clearing dirty dishes
- Notifies guests of food and beverage preparation techniques and has knowledge of menu offerings
- Monitors guest needs on a continual basis ensuring all requests are promptly fulfilled; handles any guest complaints
- Replenishes food on buffet lines if necessary
- Maintains a safe and clean environment for guests and fellow associates
- Ensures proper stock of all product and supplies needed for service
- Breaks down event according to company procedures
- May be required to bus tables during and at completion of event
- Performs other duties as assigned
More about you
- Must be at least 16 years old
- Must be available to work weekdays, weekends, and holidays, as needed.
- Minimum of 1-3 months previous experience in food beverage service or related guest service environment preferred
- Ability to complete required pre-employment food safety and alcohol service training
- Ability to work quickly and efficiently in a fast-paced environment
- Ability to work under pressure and handle multiple table assignments at one time
- Ability to work with the varying event schedule is preferred
- Strong communication skills, including listening skills and ability to take food and beverage orders and fill those orders correctly
Physical requirements
- Ability to lift up to 35 pounds for set-up, service and clean-up of functions
- Ability to stand or walk for entire length of shift; may include walking up and down stairs
- Good mobility to maneuver between tables to deliver food to customers
- Oversee events indoors as well as outdoors, regardless of weather conditions
- May be exposed to variable temperatures, including extreme heat and cold, depending on season
Shift details
Day shift
Evening shift
Holidays
Weekends
Event based
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Salary : $15
