Demo

Hospitality Assistant Team Lead - Dollywood's Splash Country - Seasonal

Dollywood
Pigeon, TN Full Time
POSTED ON 2/18/2025
AVAILABLE BEFORE 5/7/2025

At Dollywood Parks & Resorts, we create memories worth repeating. We do this every day across all properties, all located in the Great Smoky Mountains of East Tennessee. Ask anyone who has visited Dollywood Parks & Resorts and they will tell you this place is different. It's not a difference that you can touch or see - it's a difference you can feel. We are seeking a Hospitality Assistant Team Lead who will embody the heart and soul of our mission of creating memories worth repeating while bringing families closer together and caring deeply about our brand. This person also brings a spirit of fun, authenticity, collaboration, creativity and genuine hospitality to the lives of our guests.

We want to work alongside someone who acts as an extension of our mission, values, and culture. This individual is driven to create meaningful experiences for our hosts, guests, and community while ensuring the success and profitability of our unique offerings. They also bring fun, authenticity, collaboration, creativity, and genuine hospitality to their life and work. The right Hospitality Assistant Team Lead checklist will include equal parts curious learner, innovator, administrator, detail driver, mentor, and motivator.

This role exists to assist the Team Lead with supervising employees in providing friendly and efficient guest service while focusing on retreat and canopy guests. All to be done in a manner consistent with the mission, values, and operating philosophies of the Dollywood Company.

Additionally, the ideal candidate will be able display and live out Lead with Love qualities, strongly rooted in the Dollywood Company culture, by being patient, kind, trusting, unselfish, truthful, forgiving, dedicated and accountable.

Summary of Essential Functions and Responsibilities

  • Assist in the successful and profitable operation of the day to day operation of the Retreats and Canopies.
  • Supervise employees to carry out the goals or providing our guest with the highest quality in product with courteous, friendly, and efficient service in an organized, clean, and professional looking environment.
  • Schedule team based upon daily retreat and canopy bookings.
  • Oversee the training, coaching, and supervising of Hosts including the following activities :
  • Hire Host
  • Ensure costume guidelines are met
  • Properly conduct employee evaluations
  • Assist with disciplinary actions as needed.
  • Communicate and work with all member of the Foods Management Team along with other divisions.
  • Interact with guests and solve their needs while adhering to park policies.
  • Ensure correct accounting procedures are being followed in order to correctly collect and balance daily including the following tasks :
  • Management of cash funds
  • Deposits
  • Credit card balancing
  • Ensure team compliance with safety and security directives, policies, and procedures including the following areas :
  • Health Departments regulations
  • Food storage
  • Chemical storage
  • Develop and maintain a plan to ensure that all retreats and canopies are up to standards such as :
  • Maintenance issues are reported
  • Cleanliness standards are upheld

Management reserves the right to change and / or add to these duties at any time

Education and Experience Required

  • High School diploma or equivalent.
  • At least 18 years of age.
  • Minimum of one (1) year Hospitality experience.
  • Supervisory experience preferred.
  • Basic computer skills.
  • Must be able to pass a background check and drug screen.
  • Knowledge, Skills, and Abilities

  • Able to make a friendly impression when speaking to or corresponding with guests, vendors, and other employees.
  • Must reflect Dollywood's image by being genuinely friendly and caring and by taking pride in work.
  • Must be self-motivated and disciplined.
  • Must be able to prioritize and complete work assignments on a timely basis.
  • Must maintain strict confidentiality and judgment regarding privileged information.
  • Must be committed to continuous improvement.
  • Must have professional appearance with good personal hygiene.
  • Must promote and support a "team" work environment by cooperating and helping co-workers.
  • Must be productive in a fast-paced, dynamic environment.
  • Must maintain dependable work attendance and flexibility with assigned work schedules including any required overtime, evenings, weekends and holidays
  • Must be sensitive to the needs of our Guests and feel empowered to act to meet their needs within company guidelines.
  • Able to hear, see and speak.
  • Able to speak, read and write English.
  • Able to smile and make eye contact to make a friendly impression when greeting guests, vendors and other employees.
  • Must be able to utilize effective communication, problem solving, conflict management and interpersonal skills.
  • Must show appreciation of others.
  • Able to get along with other employees to work out problems and resolve conflicts.
  • Able to comprehend instructions and retain information.
  • Able to perform duties consistent with creating a safe and secure environment for hosts and guests.
  • Able to be flexible to handle frequent changes in priorities.
  • Able to add, subtract, multiply and divide with accuracy.
  • Able to communicate effectively using standard English grammar and punctuation
  • Able to operate / drive a company vehicle with valid driver's license and insurance.
  • Able to meet the physical demands of the job.
  • Must have manual dexterity necessary to complete all job duties.
  • Able to work outdoors.
  • Able to work in a small, confined area.
  • Able to push and / or pull.
  • Able to bend at the waist and knees for long periods of time.
  • Able to tolerate a wide range of climate and temperature variations in order to work indoors and out, in all seasons and weather conditions.
  • Able to move about and react quickly in emergency situations.
  • Able to operate a fire extinguisher.
  • Able to tolerate detergents and chemicals.
  • Able to lift 50 lbs.
  • Able and willing to perform other work functions as assigned.
  • Able to operate a point of sale system, ticketing system and food equipment as needed.
  • Able to learn computer, computer scanning equipment, and printer equipment.
  • Able to remain alert and attentive.
  • The Dollywood Company is an equal opportunity employer. Applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. The Dollywood Company drives a welcoming culture where ideas and decisions from all people support our efforts to be relevant in an ever-changing world.

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