What are the responsibilities and job description for the Restaurant Manager-in-Traning (CA - San Mateo) position at Dough Zone USA?
Job Description
Job Description
We are seeking a Restaurant Manager-in-Training position to join our team for all Dough Zone restaurants located in California State. Please feel free to discuss the specifics with the hiring managers during the onsite interview.
BENEFITS OF JOINING THE TEAM :
Competitive Salary Package and benefits, starting from $68,640 / annually
Generous Bonus Program
Paid Time Off & Sick Leave
Employee meal discounts
Health insurance
Career progression with professional job training
Responsibilities :
Oversee the daily operations of the restaurant and supervise all culinary activities
Manages FOH & BOH schedules, training, and onboarding of new employees.
Ensure a high quality of ingredients and food preparation
Develop a high-performing team by coaching, creating development plans, and building skills through training to grow our future team leaders
Drive sales by partnering with the District Manager, and team members to execute excellent operations.
Create and adjust staff schedules to meet restaurant needs
Adhere to all safety and sanitation regulations
Qualifications :
Previous experience in food service or other related fields
Strong leadership qualities
Ability to thrive in a fast-paced environment
Ability to communicate in English, and Chinese is a PLUS
Excellent written and communication skills
Strong attention to detail
Three years or more experience for Restaurant Managing
Interview Location : Job Type : Full-time
Pay Range : $68,640.00 - $78,000.00 per year
Dough Zone USA and Moji Food are committed to creating a diverse work environment and are proud to be an equal employment opportunity employer. All applicants will receive consideration for employment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. Dough Zone USA and Moji Food participate in the E-Verify program to confirm the employment eligibility of all newly hired employees.
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