What are the responsibilities and job description for the Healthcare Dining Services General Manager position at Erickson Living?
Location :
A high number of candidates may make applications for this position, so make sure to send your CV and application through as soon as possible.
Seabrook Village by Erickson Senior Living
Join our team as a General Manager of Dining Services overseeing all aspects of the mealtime preparation, service, and the overall efficiency of the kitchen, dining room, in-room, and meal service areas for our Assisted Living, Skilled Nursing, and Long-Term Care facility.
What we offer
- A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values
- Medical, dental and vision packages, including an annual reimbursement for qualified wellness expenses, personal health coaching and telemedicine options
- PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law
- 401k for all team members 18 and over with a company 3% match
- Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age
- 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices
- Education assistance, certification reimbursement and access to over 6,000 courses through our online learning library, designed to enhance your current skills and build new ones
- Growth Opportunities – grow with the company as we open new communities and expand on our existing ones!
Compensation : Commensurate with experience starting at $79,000 annually.
This is a full-time, benefits eligible role requiring weekend availability.
How you will make an impact
What you will need
Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.
J-18808-Ljbffr
Salary : $79,000
