What are the responsibilities and job description for the Customer Service Manager position at Ever'man Cooperative Grocery & Cafe?
Responsibilities
Cashier Department
· Ensure accuracy and security of all cash received through front end, by upholding money-handling procedures, checking cashier deposit paperwork and giving feedback to cashiers on over/shorts.
· Assist in scheduling coverage of cashier shifts and Information Desk.
· Work with Scanning Coordinator to ensure proper functioning of point-of-sale system with prompt repairs and necessary programming changes.
· Develop and maintain cashier training system. Maintain and update cashier training manual.
· Ensure adequate register supplies are available.
· Ensure cashiers are aware of price changes, specials, and all changes in store policies and procedures affecting cashiering.
· Coordinate tasks and projects for cashiers when there are no customers to check out.
· Assist bookkeeping in collecting on bad checks as needed.
· Ensure adequate level of front-end supplies (register tape, pens, sacks, etc.) at registers.
Manager on Duty
· Schedule coverage of MOD shifts by designated management staff.
· Work regular MOD shifts, (see MOD job description.)
· Train staff in security procedures, (e.g. dealing with shoplifters, disorderly customers, robberies, etc.)
Physical Store Maintenance
· Supervise cleaners in maintaining store and grounds in clean, orderly condition, meeting Health Department standards.
· Coordinate major department cleaning projects with department heads and Member-Worker Coordinator.
· Ensure purchase of adequate cleaning supplies and equipment.
· Maintain list of repair and maintenance services for staff to call in her/his absence.
· Delegate small repair and maintenance tasks to staff and member-workers as needed.
Personnel Management – for Cashiers and Desk Staff
· Make hiring recommendations of qualified applicants with final approval of Store Manager.
· Ensure on-the-job training.
· Conduct performance evaluations.
· Take disciplinary action as needed following established policies.
· Recommend pay raises within department payroll allocation.
· Schedule hours for front end department within payroll allocation.
· Organize department meetings.
· Ensure department staff is informed of policy changes.
General Management
· Attend management team meetings and all-staff meetings.
· Answer and route phone calls, take and route messages as needed.
· Perform other tasks assigned by Customers Service Manager/MOD/Store Manager.
Job Qualifications
· Supervision experience--hiring, training, evaluating
· Experience developing systems and procedures
· Experience serving the public
- Willingness to work nights and weekends.
General Qualifications
- Demonstrated ability to handle multiple demands
- Organized, attention to detail.
- Familiarity with natural and organic foods
- Self-motivated, organized, responsible, flexible
- Regular, predictable attendance with ability to work a flexible schedule to meet the needs of the business.
- Ability to project friendly, outgoing personality
- Written and spoken English proficiency
- Ability to lift up to 50 lbs. as needed
Job Type: Full-time
Pay: $16.00 - $23.00 per hour
Expected hours: 35 – 40 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Application Question(s):
- Are you willing to work weekends?
Experience:
- Customer service: 1 year (Preferred)
- Management: 2 years (Preferred)
Work Location: In person
Salary : $16 - $23