What are the responsibilities and job description for the Sweet Treat Creator position at Fairwinds Sand Creek?
In this role as a Baker/Pastry Cook at Fairwinds Sand Creek, you'll be responsible for planning, preparing, and setting up quality products, including breads, breakfast bakeries, cookies, pastries, desserts, and other specified items. Our team is passionate about creating high-quality baked goods that exceed our residents' expectations.
We're committed to delivering exceptional dining experiences that bring joy and purpose to our residents' lives. Our hospitality-based care services are designed to inspire new and creative ways of doing business and serving our residents and their families. To succeed in this role, you'll need a minimum of two years of Baker/Pastry Cook experience, a high school graduate or GED equivalent, and a Food Handler Certificate or ServSafe certificate.
You'll also have access to our comprehensive benefits package, which includes medical, dental, and vision insurance, early wage access, 401(k), vacation time, sick leave, bereavement and jury duty leave, holidays, meal discounts, tuition assistance, short-term disability, term life insurance, term AD&D, critical illness, and hospital indemnity.