What are the responsibilities and job description for the Dining Unit Chef Manager (Cummins) position at Five Star Food Service, Inc.?
Job Opportunity: Chef Manager at Five Star Breaktime Solutions
Five Star Breaktime Solutions is seeking a passionate and skilled Chef Manager to lead our culinary team within a corporate cafeteria environment. If you have a flair for creating delicious, nutritious meals and thrive in a fast-paced setting, we want you to join our team!
Position Overview:
As Chef Manager, you will be responsible for overseeing all kitchen operations, ensuring high-quality food preparation, maintaining cleanliness and safety standards, and delivering an exceptional dining experience to employees within [Company Name]'s cafeteria.
Key Responsibilities:
- Lead and manage kitchen staff, ensuring smooth daily operations.
- Develop and plan a balanced, diverse, and exciting menu with a focus on quality, taste, and nutrition.
- Ensure food preparation and presentation meets Five Star Breaktime Solutions’ high standards.
- Manage inventory, ordering, and stock control to minimize waste and maximize cost-efficiency.
- Implement and enforce health, safety, and cleanliness regulations within the kitchen.
- Train and mentor staff to ensure continuous development and a positive working environment.
- Monitor and control food costs, labor costs, and other kitchen expenses.
- Communicate effectively with the client to align with their preferences and requirements.
Qualifications & Skills:
- Proven experience as a chef, preferably in a managerial or supervisory role in a cafeteria or restaurant environment.
- Excellent leadership and team management skills.
- Strong knowledge of food safety, sanitation, and nutrition.
- Creative, with a passion for food and creating memorable meals.
- Ability to work efficiently under pressure in a fast-paced environment.
- Strong organizational and multitasking skills.
- Culinary degree or relevant certifications preferred.
What We Offer:
- Competitive salary and benefits package.
- Vacation and paid holiday time to ensure a great work-life balance.
- Opportunity to work in a dynamic and supportive team environment.
- Professional development and growth opportunities.
If you're ready to take your culinary career to the next level and be part of an exciting team, apply now! We look forward to hearing from you.
