Demo

Executive Chef

Forefront Healthcare & Culinary Services
Chesterfield, NH Full Time
POSTED ON 2/12/2025
AVAILABLE BEFORE 5/12/2025
  • lt;p>Come elevate your career with our company that has won the #1 Best places to work by Modern Healthcare! Forefront Healthcare is looking for an enthusiastic leader to join our team. Forefront Healthcare is looking for a passionate leader to join our team!< / p>

    We have an exciting opportunity for an Executive Chef in Chesterfield VA!< / strong>< / p>

    WE OFFER AMAZING BENEFITS!!!< / strong>  PTO Vacation time Holidays Medical Insurance Dental Insurance 401(k) Employee Assistance Program and much more!< / p>

    Check out our website :   < / strong>< / p>

    You will be part of an amazing community where your culinary and management skills will be valued! Most of all you will be valued!< / p>

    Job description< / strong>< / p>

    We are looking for a an Executive Che< / strong>f who brings a depth of culinary with experience in healthcare / senior living. As the Executive Chef you will get to be involved with our patients who will be waiting to try your next dish!  Having experience in a healthcare environment is a plus!< / p>

    The successful candidate will employ their culinary and managerial skills to play a critical role in maintaining and enhancing our customers satisfaction.  < / p>

    Having a positive attitude and motivating a dynamic staff of managers you will work sidebyside with each day is a must! Overall you will bring charisma to the culinary team here in our senior community.< / p>

    Responsibilities< / strong>< / p>

    • Organize and direct the culinary team and management staff.< / li>
    • Help in the preparation and design of all food and drink menus< / li>
    • Work together with our dietitians on menus and offerings for our residents< / li>
    • Produce highquality plates both design< / li>
    • Ensure that the kitchen operates in a timely way that meets our quality standards< / li>
    • Lead and develop team and understand how to manage conflict with resolution< / li>
    • Manage and train kitchen staff establish a working schedule and assess staffs performance< / li>
    • Order supplies to stock inventory appropriately< / li>
    • Comply with and enforce sanitation regulations and safety standards< / li>
    • Maintain a positive and professional approach with coworkers and customers< / li>< / ul>

      Skills< / strong>< / p>

      • Proven experience as an Executive Chef.< / li>
      • Understanding of various cooking methods ingredients equipment and procedures< / li>
      • Excellent record of kitchen and staff management< / li>
      • Accuracy and speed in handling emergency situations and providing solutions< / li>
      • Familiar with the industrys best practices< / li>
      • Working knowledge of various computer software programs (MS Office restaurant management software POS)< / li>
      • BS degree in culinary science or a related certificate would be a plus< / li>< / ul>
        • Casual dining restaurant< / li>
        • Fine dining restaurant

           < / p>< / li>< / ul>

          Qualifications : < / b> < / p>

          • Culinary experience : 3 years (Preferred)< / li>
          • Cooking : 3 years (Preferred)< / li>
          • Kitchen management  3 years< / li>< / ul>< / p>

            Additional Information : < / b> < / p>

            Benefits< / strong>< / u>< / p>

            • 401(k)< / li>
            • Dental Insurance< / li>
            • Disability insurance< / li>
            • Employee assistance program< / li>
            • Health insurance< / li>
            • Life insurance< / li>
            • Paid time off< / li>
            • Retirement plan< / li>
            • Vision insurance< / li>
            • Physical setting : < / li>< / ul>

              AAP / EEO Statement : < / strong>< / p>

              Forefront Healthcare is an equal opportunity employer : All qualified applicants will receive consideration for employment without regard to race color religion gender national origin disability status protected veteran status or any other characteristic protected by law.< / p>< / p>

              Remote Work : < / b> < / p>

              No< / p>

              Employment Type : < / b> < / p>

              Fulltime< / p>

            • Key Skills

              Culinary Experience,Restaurant Experience,Kitchen Management Experience,Kitchen Experience,Labor Cost Analysis,Catering,Management Experience,Cooking,Cost Control,Menu Planning,Sanitation,Leadership Experience

              Vacancy : 1

              About Company : Forefront Healthcare & Culinary Services

              lt;p>Forefront Healthcare is unique, experienced, and specialized in serving the continuum of care< / strong>. With finely tailored, high-quality culinary and support services, Forefront helps its partners elevate the patient and resident experience.< / p>

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