Table operator

Job Summary

Perform as the table operator in the cheese making process. Responsible for testing, addition of ingredients, and running of equipment associated with the tables.

Essential Functions

• Maintain records and paperwork accurately
• Take samples in a timely manner
• Communicate regularly with shift TL
• Ensure cheese quality meets customer specifications
• Make changes to table times as needed or as instructed
• Stay current with SOPs as equipment and process change
• Monitor equipment
• Take pH and Moisture on Cheese. Perform salt addition
• Each employee shall comply with occupational safety and health standards and all rules, regulations, and orders issued pursuant to the Occupational Safety and Health Act which are applicable to his / her own actions and conduct.
• Complies with all applicable food safety regulations and mandates (Safe Quality Foods, Food and Drug Admin, Pasteurized Milk Ordinance)
• Perform other duties as assigned

Additional Functions

Regular and timely attendance required

Glanbia Values

Delivering on Glanbia’s Values :

• Showing Respect - Research issues & incidents with internal teams, business partners and customers in a collaborative manner that includes professional, honest and transparent communication.
• Find a Better Way - Work with internal and external teams to implement process improvements and / or procedural changes that eliminate non-value added activities and drive more business value.
• Winning Together - Assist with training of new team members. Facilitate or oversee training and standard operating procedure reviews to ensure new hires develop proficiency of role.
• The Customer’s Champion - Proactively engage to support our customer needs on an end to end basis and strive to meet or exceed SLA timelines.

Take ownership of customer requests and engage with internal teams as needed and within a timely manner.

Performance Matters - Meet or exceed all key metrics in line with expectations for role. Continually update knowledge of products, product changes, processes and services offered to deliver a dynamic customer experience.

Qualifications

• Ability to operate or ability to learn how to operate the equipment
• Ability to operate (or learn to operate) necessary equipment
• Excellent record required in safety, attendance, and punctuality
• Ability to walk and stand for entire shift if needed
• Ability to read and write instructions in English
• Knowledge of the proper use of all cleaning chemicals
• Must be able to work weekends, and overtime as required
• Desire to grow with the company
• Ability to work unsupervised and under pressure
• Must be well organized
• Ability to troubleshoot

Typical Physical Activity

Physical Demands

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Physical Requirements

• Frequently (51-75%) use hands to finger, handle, or feel.
• Occasionally (25-50%) walk, lift and / or move 26 to 60 lbs.
• Rarely (1-25%) stand, sit, talk or hear, climb or balance, stoop, kneel, crouch, or crawl, and reach with hands and arms.
• Specific vision requirements for this job include close vision (clear vision at 20 inches or less); distance vision (clear vision at 20 feet or more), color vision (ability to identify and distinguish colors), peripheral vision (ability to observe an area that can be seen up and down or to the left and right while eyes are fixed on a given point);

depth perception (three-dimensional vision, ability to judge distances and spatial relationships); ability to adjust focus (ability to adjust the eye to bring an object into sharp focus).

Typical Environmental Conditions

May be exposed to 85 noise levels in which hearing protection will be needed.

Last updated : 2024-06-17