What are the responsibilities and job description for the Craft Cocktail Bartender position at Harpers?
Harper’s is an homage to a well-traveled soul—a globally-inspired steakhouse that transports you with stunning design, unparalleled service and international influence.
Harper's Beverage program is a high-volume program that is focused on craft cocktails and a boutique wine list. We are looking for beverage professionals who enjoy working as a team in a fast-paced environment, and care about the guest experience. We would love to work with you.
Job Duties
- Balancing cash receipts
- Keeping a well-stocked bar with an adequate supply of liquor, beer, wine, mixers, ice, napkins, straws, glassware, and other accessories
- Cleaning the bar, tables, chairs, and work area to maintain a sanitary environment
- Organizing the bar area to streamline drink preparation and inventory
- Placing orders for liquor, beer, wine, and other supplies
- Slicing, pitting, and preparing fruit garnishes for drinks
- Planning bar menus
- Creating unique drinks
- Preparing and serving appetizers, snacks, or other food items for customers at the bar
- Complying with all food and beverage regulations
- Limiting customer problems by restricting alcohol intake and attempting to curtail inappropriate behaviour
- Checking identification to verify legal age requirements for all customers
- Satisfying patron requests in a timely manner.
- Assessing customer preferences and making drink recommendations.
- Collecting money for drinks served and providing change as needed
Working at Harpers
- Health insurance
