What are the responsibilities and job description for the Cook - Hilton Garden Inn, Morgantown | Morgantown, WV | Hilton Garden Inn Morgantown position at Hilton Garden Inn Morgantown?
The Hilton Garden Inn of Morgantown, WV is conveniently located in the Suncrest Towne Centre just steps from shopping and dining. It is also just minutes away from Ruby Memorial Hospital, West Virginia University, Mountaineer Field and the WVU Coliseum. Come join our fantastic team!
The Hilton Garden Inn in Morgantown is currently looking for a professional and experienced Part Time Line Cook! Are you someone who enjoys the culinary world and learning to deliver exceptional culinary experiences? Do you want a culinary career and looking for an opportunity to grow with a Hospitality Management Company? Taylor Hospitality is an Exceptional Company built by Exceptional Team Members .
Compensation : $15.00 per hour and up depending on experience
Position Overview :
As a Line Cook , you will be responsible for preparing food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment and responsible for helping achieve ongoing guest satisfaction and team goals.
What will be expected of you : As a Line Cook , you will be responsible for preparing food items in accordance with production requirements and quality standards while maintaining a safe sanitary work environment and responsible for helping achieve ongoing guest satisfaction and team goals.
- Prep food items ahead of time as requested, making sure not to prepare more than estimated needs.
- Return all food items not used on the next shift to designated storage areas, being sure to cover / date all perishables.
- Assist in setting up plans and actions to correct any food cost problems; control food waste, loss, and usage per standards.
- Date all food containers and rotate as per the food standards, making sure that all perishables are kept at proper temperatures.
- Check pars for shift use, determine necessary preparation, freezer pull, and line set up. Note any out-of-stock items or possible shortages.
- Receive and unpack items as they arrive from food vendors. Date all items as they arrive and pack them according to department standards.
Preferred Qualifications, Knowledge and Skills :
Salary : $15
