What are the responsibilities and job description for the Dining Room Manager position at Image Inc?
Poland Spring Resort is seeking an experienced and motivated Dining Room Manager to oversee our dining operations. This is a hands-on leadership role responsible for ensuring a smooth and enjoyable dining experience for our guests.
Key Responsibilities:
- Oversee daily breakfast service, ensuring efficiency and high-quality guest experiences.
- Schedule and manage dining room staff, including handling callouts and ensuring proper coverage.
- Maintain cleanliness and organization of the dining room.
- Train and supervise staff to provide excellent customer service.
- Work closely with the kitchen team to ensure timely food service.
- Address guest concerns professionally and promptly.
Qualifications:
- Previous experience in restaurant or hospitality management preferred.
- Strong leadership and problem-solving skills.
- Ability to multitask in a fast-paced environment.
- Excellent communication and team management abilities.
- Flexibility to work early mornings, weekends, and holidays as needed.
What We Offer:
- Competitive seasonal pay.
- A beautiful resort setting and a supportive team environment.
- The opportunity to be part of a historic Maine destination.
If you are an organized and service-oriented leader looking to join a dynamic team, we’d love to hear from you!
To Apply: Send your resume to jenn@polandspringresort.com
