What are the responsibilities and job description for the Culinary Specialist position at Inter-Tribal Council of Michigan Inc.?
Job Overview:
The Inter-Tribal Council of Michigan Inc. seeks a highly skilled Culinary Specialist to join our team at the Little Traverse Bay Band Head Start in Pellston.
The successful candidate will be responsible for preparing nutritious meals for our young learners, ensuring a safe and healthy food environment, and promoting cultural sensitivity through our culinary practices.
We are looking for an experienced chef who can work collaboratively with our staff to provide exceptional service and support our mission to empower Native American children and families.
Responsibilities:
- Prepare and cook meals that meet nutritional standards and promote cultural diversity
- Maintain a clean and organized kitchen environment, adhering to health and safety protocols
- Collaborate with staff to plan and implement special events and menus
- Ensure accurate record-keeping and reporting
Requirements:
- Degree in Culinary Arts or related field
- 2 years of experience as a chef or cook in a similar setting
- Ability to work effectively in a team environment
- Certification in Food Safety and Handling
Benefits:
- Competitive salary and benefits package
- Ongoing training and professional development opportunities
- A supportive and collaborative work environment