What are the responsibilities and job description for the Front Manager position at Lawrence Fish Market?
Overview
We are seeking a dedicated and enthusiastic Front End Associate to join our team. This role is essential in providing exceptional customer service and ensuring a smooth dining experience for our guests. The ideal candidate will possess a strong background in hospitality, food service, or culinary arts, and will be comfortable working in a fast-paced environment. If you have a passion for the hospitality industry and enjoy working with people, we want to hear from you!
Responsibilities
- Greet and assist customers as they arrive, ensuring a welcoming atmosphere.
- Manage the front end operations, including seating arrangements and reservations.
- Collaborate with kitchen staff to ensure timely food preparation and service.
- Utilize Aloha POS system for order processing and payment handling.
- Maintain cleanliness and organization of the front end area.
- Address customer inquiries and resolve any issues promptly.
- Assist with banquet setups and other special events as needed.
- Support shift management by coordinating with team members during busy periods.
Experience
- Previous experience in hospitality, food service, or culinary roles is preferred.
- Familiarity with kitchen operations and food preparation techniques is a plus.
- Experience with Aloha POS or similar point-of-sale systems is desirable.
- Strong communication skills and the ability to work well in a team environment.
- Ability to manage multiple tasks efficiently while maintaining attention to detail.
- A background in banquet services or hotel operations is advantageous.
Join us in creating memorable experiences for our guests while advancing your career in the hospitality industry!
Job Type: Full-time
Pay: From $60,000.00 per year
Benefits:
- Employee discount
- Paid training
Shift:
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $60,000
