Chef

Are you a culinary maestro with a passion for creating exceptional dining experiences? Legacy House of Ogden, located in beautiful Ogden, UT, is seeking a talented and experienced full-time Chef to join our team on a full-time basis. As our Chef, you will have the opportunity to showcase your cooking creativity and expertise while providing delicious and nutritious meals for our senior residents.

We offer this culinary position a pay range of $17 per hour and great benefits, including:

• Health, vision, and dental
• HSA plan
• Discounts to select hotels
• Annual Lagoon day

This is a full-time food service position with a typical schedule of Sunday through Thursday from 6 am to 2 pm. Some holidays and weekends are required.

WANT TO KNOW MORE ABOUT US?

Welcome to Legacy House of Ogden, a warm and inviting haven nestled in the heart of a suburban community in south Ogden. Situated just across from a hospital and surrounded by delightful dining options, our community is not only conveniently located but also dedicated to providing exceptional care. We are committed to fostering an environment that promotes holistic well-being for our residents.

Our company boasts a rich history marked by the dedication and loyalty of our staff, many of whom have been an integral part of our community for over 18 years. This remarkable longevity reflects our commitment to creating a supportive and nurturing workplace, resulting in a culture that values the personal touch. We prioritize a welcoming and close-knit atmosphere, ensuring not only the comfort of our residents but also a positive and fulfilling work experience for our staff!

DOES THIS SOUND LIKE YOU?

As a senior living Chef, you will spend most of your time creating delicious and nutritious meals for our senior residents, maintaining a clean and well-organized kitchen, and collaborating with the Dining Services Director to ensure a seamless dining experience. You will be working in a warm food service environment where you have the opportunity to serve others with your cooking and culinary skills!

Requirements:

• 6 months of cooking experience
• Flexibility to work some holidays and weekends
• At least 16 years of age
• Valid driver's license
• Working cell phone for communication
• Ability to obtain a Food Handlers Permit within 3 months of hire (if you don't already have one)

READY TO APPLY?

If you're ready to join our food service team and make a positive impact, apply now with our initial 3-minute, mobile-friendly application! We can't wait to hear from you!