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Sanitation Supervisor

Masis Professional Group
Haverhill, MA Full Time
POSTED ON 3/9/2025
AVAILABLE BEFORE 6/6/2025

Masis Professional Group is assisting our client in searching for a Direct Hire, 3rd shift, Sanitation Supervisor.

Our client is an established food manufacturing company in Ward Hill.

Responsibilities -

  • Schedule and direct sanitation workers to meet sanitation schedules. Train and monitor employee compliance with SOPs, GMPs, safety rules, equipment use. Assist with and perform the activities of workers supervised.
  • Plan and communicate effectively with management and production teams to maximize productivity
  • Operate CIP automation systems; disassemble and assemble equipment for proper and safe cleaning / sanitizing such as : piping lines, valves, tanks, and operating equipment.
  • Audit sanitation and CIP / COP processes for compliance with company SOPs, federal and state regulations.
  • Maintain Master Sanitation Schedules for plant and warehouse facilities, interior / exterior. Ensure superior documentation of sanitation of production plant, equipment and surrounding areas
  • Ensure plant is audit ready at all times and provide support during audits.
  • Complete record keeping items such as : identifying cleaning cycle times on charts, measuring cleaning concentrations, flow rates, assessing heat up temperatures and chemical sanitizing, etc. Maintain required inspection reports and record steps taken to resolve any deficiencies
  • Work in conjunction with the QA Director in maintaining practices that assure product quality and safety, and to identify, analyze, and resolve sanitation related issues.
  • Continuously verify / validate sanitation effectiveness and proposes better ways to clean and sanitize, maximizing results and minimizing costs. Recommend measures to continuously improve methods, equipment performance, and purity of products.
  • Inspect all locations for unsanitary conditions or practices and take swift corrective action.
  • Oversee performance and maintenance of chemical systems. Seek to continuously improve chemical conservation while consistently meeting and / or exceeding quality requirements. Maintain contact with chemical supplier; address and coordinate service needs with management.
  • Monitor water consumption and utilities seeking to optimize usage, address and communicate existing or potential issues promptly
  • Maintain appropriate pest control and keep records of all related activities.

Qualifications -

  • Five years related, progressive sanitation experience with commercial dairy / food production / processing equipment and CIP, or equivalent combination of education, training, and manufacturing experience may be considered.
  • Solid understanding of food safety principles, chemical safety, CIP / COP, QA, SQF, HAACP, GMPs, regulatory compliance (OSHA, FDA, USDA, EPA), and sanitation operations.
  • BS degree in Food Science, Sanitation with Chemicals Standards, or equivalent preferred.
  • Prior experience supervising workers
  • English required, bilingual (Spanish) preferred
  • Able to perform math functions which include ratios and weights and measures, etc.
  • Proficient use of Excel and ability to learn in house programs using a computer and key pad.
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