What are the responsibilities and job description for the Vice President of Finance/CFO position at Monri Hospitality Group LLC?
As we continue to expand, we are seeking a dynamic and experienced Vice President of Finance to join our leadership team and drive financial strategy across our multi-unit operations.
Position Summary:
The Vice President of Finance will oversee all financial aspects of our restaurant and QSR operations, providing strategic leadership and direction. This role is pivotal in driving profitability, managing multi-unit financial performance, and ensuring sustainable growth. The ideal candidate will have extensive experience in financial leadership within the restaurant/QSR industry and a proven track record of success in multi-unit operations.
Key Responsibilities:
- Develop and execute financial strategies to support company goals, including revenue growth, cost control, and operational efficiency.
- Oversee budgeting, forecasting, and financial planning for multi-unit restaurant operations.
- Analyze financial performance across locations and identify opportunities for improvement.
- Provide guidance to regional and unit-level management on financial best practices.
- Lead the preparation of financial reports, ensuring accuracy and compliance with regulatory requirements.
- Collaborate with executive leadership to set and achieve key performance indicators (KPIs).
- Drive initiatives to enhance profitability, streamline operations, and improve financial transparency.
- Manage cash flow, capital expenditure planning, and investment opportunities.
- Evaluate and mitigate financial risks, ensuring compliance with corporate policies and external regulations.
- Lead, mentor, and develop the finance team to achieve organizational objectives.
Qualifications:
- Bachelor’s degree in Finance, Accounting, or a related field; MBA or CPA preferred.
- 10 years of financial leadership experience, with a strong emphasis on multi-unit restaurant or QSR operations.
- Proven track record of driving financial performance and growth in a similar industry.
- Expertise in budgeting, forecasting, and P&L management for multi-unit locations.
- Strong analytical, strategic planning, and decision-making skills.
- Excellent interpersonal and communication skills to collaborate effectively with diverse teams.
- Hands-on experience with financial systems, reporting tools, and relevant software.
- Ability to thrive in a fast-paced, dynamic environment and adapt to changing priorities.
What We Offer:
- Competitive salary and bonus structure.
- Comprehensive benefits package, including health, dental, vision, and retirement plans.
- Opportunity to shape financial strategy for a leading restaurant/QSR brand.
- Collaborative and inclusive work environment.
- Career growth opportunities in a rapidly expanding organization.
Job Type: Full-time
Pay: $167,986.00 - $184,355.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Paid time off
- Vision insurance
Schedule:
- 10 hour shift
- 12 hour shift
- Monday to Friday
Work Location: In person
Salary : $167,986 - $184,355
