What are the responsibilities and job description for the Pasta Chef position at NCS?
Job Overview
We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in restaurant operations, food preparation, and catering. As a Chef, you will be responsible for creating delicious and innovative dishes while ensuring the highest standards of food quality and safety. This role requires excellent team management skills and the ability to work in a fast-paced kitchen environment.
Responsibilities
- Develop and prepare a diverse menu that meets the needs of our clientele.
- Oversee daily kitchen operations, ensuring efficiency and adherence to food safety regulations.
- Manage kitchen staff, providing training, guidance, and support to foster a collaborative environment.
- Monitor food production processes to maintain quality standards and minimize waste.
- Collaborate with the dietary department to accommodate special dietary needs and preferences.
- Assist with catering events, ensuring timely delivery and presentation of food items.
- Maintain inventory levels of kitchen supplies and ingredients, placing orders as necessary.
- Ensure cleanliness and organization of the kitchen area in compliance with health regulations.
Skills
- Proven experience in restaurant settings with a focus on food preparation and production.
- Strong team management skills with the ability to lead and motivate staff effectively.
- Knowledge of catering practices and experience in managing large-scale events is preferred.
- Familiarity with bartending practices is a plus for enhancing guest experiences.
- Excellent organizational skills with attention to detail in food presentation and safety protocols.
- Ability to work under pressure while maintaining high standards of quality and service.
- Strong communication skills to effectively collaborate with kitchen staff and other departments.
Join our team as a Chef where your culinary creativity can shine while contributing to an exceptional dining experience!
Job Type: Contract
Pay: $15.00 - $21.42 per hour
Expected hours: 40 per week
Shift:
- Night shift
Ability to Commute:
- Nashville, TN 37216 (Preferred)
Ability to Relocate:
- Nashville, TN 37216: Relocate before starting work (Required)
Work Location: In person
Salary : $15 - $21
