What are the responsibilities and job description for the Vinegar Batch Maker position at Old Dutch Vinegar&Mustard?
Summary: Prepare and supply production lines with vinegar and mustard according to specifications from Quality Control and daily scheduling requirements.
Duties and Responsibilities:
Responsibilities include, but are not limited to:
- Ensure that vinegars and mustard are prepared within specifications for the production lines.
- Ensure that all filers and stainless steel tanks are used efficiently and effectively.
- Ensure that all filters, tanks, pumps and storage areas are cleaned properly by the end of their shift.
- Ensure that all juices and vinegars are properly blended by checking with Q.C. (Quality Control) and meet all specifications.
- Maintain batch production reports that track the efficiency of operations.
- Ensure that all materials brought into the basement are labeled with the date received and used on a first in first out basis.
- Make all minor repairs to the equipment or report problems to the maintenance department as needed. Follow up with the maintenance department to ensure that all repairs are made in a timely manner.
- Conduct a weekly inventory of all materials remaining in the basement.
- Use and train other employees learn to titrate for the initial testing of product tanks. Work closely with the Lab to insure that product tanks are brought quickly into specifications.
- Work with the vinegar plant operators to insure that the proper products are brought into the basement tanks to meet production schedules.
- Communicate with your Supervisor, the Production Supervisor, the Vinegar Plant Supervisor, and the Scheduler to anticipate and solve problems that would adversely effect plant production.
- Frequent climbing of stairs is required along with lifting (at least 50 lbs) and moving of various materials required.
- Follow and adhere to HACCP, SQF and GMP regulations.
- Follows all program guidelines for Halal and Kosher certifications.
- Responsible for food safety and quality
- Position is covered by vinegar process supervisor
- Responsible for immediately identifying non-conforming product or equipment to their supervisor at any step of the operation.
Education and Experience
· High school diploma or equivalent
Job Type: Full-time
Pay: $19.00 - $21.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Life insurance
Schedule:
- 10 hour shift
Ability to Commute:
- Greenville, NH 03048 (Required)
Ability to Relocate:
- Greenville, NH 03048: Relocate before starting work (Required)
Work Location: In person
Salary : $19 - $21