What are the responsibilities and job description for the Line Cook, Prep Cook, Dishwasher position at Pier 101 Seafood Grill & Bar?
Job Description
Job Description
LINE COOK ~ PREP COOK ~ DISHWASHER ~ KITCHEN STAFF
Pier 101 Bar & Seafood Grill is hiring Kitchen Team Members in Lincoln City, OR!
NOW HIRING :
- Line Cooks : $15 to $21 per hour Tips
- Prep Cooks : $15 to $21 per hour Tips-
- Dishwasher : $15 to $17 per hour Tips
- Busser : $14.70 per hour Tips
Status : Full-Time or Part-Time / / Seasonal availability is also okay
Shifts : All shifts available.
Perks :
There is no better time than NOW to join our team!
About us : Serving fresh seafood on the Oregon coast since 1972, Pier 101 opened as a tavern complete with pool tables and silent movies. The bar quickly became a hotspot for locals and tourists. Our famous steamer clams were on the Pier 101 menu then and are still a best seller.
Over the next five decades Pier 101 became one of the most popular and enduring restaurants on the Oregon Coast serving fresh and tasty local seafood along with choice natural steaks and slow cooked Prime rib on the weekends.
Our goal is to have appealing restaurants with pleasant, well-trained staff serving excellent food. Does this sound like a good fit for you? If you enjoy managing in a fast-paced environment then we want to hear from you!
Qualifications :
Interested ?
Apply via this posting today!
No experience is necessary. All are welcome to interview. Training is provided. Helpful experience can include Kitchen Team Member, BOH Staff Member, Line Cook, Prep Cook, Food Prep, Preparation, Production, Food Handler, Dishwasher, Dish Machine Operator or another BOH Kitchen team member position.
Salary : $15 - $21