Bakery Manager

Saker ShopRite's Inc is looking for Bakery Manager candidate to work throughout our busy bakery departments. We are looking for minimum of 3 years experience. The Bakery Manager's job is to effectively direct and supervise all functions and activities of the Bakery Department and its Associates to achieve the Department’s goals (i.e. sales, profit, Customer Experience, and Associate Engagement) in accordance with company policy. Our Bakery Managers are responsible for the following job duties, in addition to other as assigned.

• Understand and utilize all required applications and current technology as relates to Bakery Operations.
• Maintain a clean, neat, organized and safe work environment in accordance with Department QA standards.
• Clearly communicate and consistently enforce department and Company safety policies and procedures.
• Observe all safety regulations when operating equipment and utilize Personal Protective Equipment.
• Supervise the proper use of all equipment by Associates, including Personal Protective Equipment.
• Regularly lift, pull, push and rotate merchandise that weights 25 lbs., and that occasionally weights up to 60 lbs.
• Maintain all temperature logs and production sheets.
• Provide continual training, developmental action planning, and meaningful feedback on job performance to Associates.
• Lead Associates to work cooperatively while encouraging enthusiasm, loyalty, and creativity.
• Portray a professional appearance and be a positive role model for all Associates in the department in accordance with the Company Dress Code Policy.
• Ensure Unit Price Labels (tags) for all items are maintained and are current.
• Ensure all merchandise is fully stocked and rotated in display cases, shelves and other applicable displays according to tag allocation and department standards.
• Ensure all product is blocked and faced in accordance with Company policy or as assigned.
• Ensure that featured sale merchandise is signed in accordance with Company and regulatory standards
• Verify accuracy of invoices to actual product received.
• Ensure all reports and records are accurate, complete and retained in accordance with Company policy.
• Ensure the quality of all product received and secure properly in appropriate storage areas.
• Ensure the accuracy of item pricing, item locator and shelf allocation.
• Ensure reclamation or return-to-stock product procedures are followed in accordance with Company policy .
• Ensure in-store pricing procedures and in-store transfers are followed in accordance with Company policy.
• Understand and adhere to Local, State and Federal regulations as relates to Bakery Operations.
• Understand the impact of department financials and how to adjust department operations to ensure goals are achieved.
• Understand and adhere to Company shrink guidelines as relates to Bakery Operations.
• Maintain proper staffing to meet projected sales and Customer Experience needs.
• Assist as needed in preparation of food products, catering, and special orders.

Work Remotely

• No

Job Type: Full-time

Pay: $22.00 - $23.00 per hour

Benefits:

• Dental insurance
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Shift:

• 8 hour shift

Ability to Commute:

• Mercer County, NJ (Required)

Ability to Relocate:

• Mercer County, NJ: Relocate before starting work (Required)

Work Location: In person

Salary : $22 - $23