What are the responsibilities and job description for the Operations Director position at SK Food Group Inc?
About Us
At SK Food Group Inc, we value our employees as the key to our success in the market. Our stimulating work environment encourages achieving extraordinary results while fostering a diverse employee population.
We are seeking an experienced leader to provide supervision and leadership for Production and Sanitation functions.
- Manage all Operations on shift.
- Provide support and leadership in inventory control, quality assurance, use of the ERP system 'X3', and purchasing.
- Communicate effectively with subordinates, peers, and supervisors.
- Manage staff to provide consistent performance with predictable results.
Key Responsibilities
- Review performance metrics and make improvements.
- Work with support departments to make improvements in all facets of the organization including safety, food safety, quality, purchasing, accounting, training, and Human Resources.
- Provide support and active involvement in Food Safety improvement initiatives.
