Head Chef

Smyth & Co.

Location: Manhattan, New York

Role: Head Chef

Smyth & Co are delighted to be partnering with an esteemed luxury restaurant located in the heart of Manhattan, known for its culinary excellence and upscale dining experience. We’re seeking a passionate and experienced Head Chef to lead a dynamic brigade of 20 talented chefs, bringing creativity, precision, and unmatched culinary expertise to every dish. This is a once in a lifetime opportunity not to missed as could help put your name on the map.

The Role:

As Head Chef, you will oversee all kitchen operations, managing a high-performing team in a fast-paced, high-pressure environment. You’ll be responsible for crafting and executing exquisite dishes, maintaining the highest standards of quality, and ensuring a seamless kitchen operation, all while delivering exceptional service for 200-300 covers daily. Your leadership will shape the menu, elevate the dining experience, and drive the overall success of the kitchen.

Key Responsibilities:

• Lead, motivate, and manage a large brigade of 20 chefs, ensuring smooth and efficient kitchen operations.
• Create and design innovative, seasonally inspired menus that align with the restaurant's luxury brand and culinary philosophy.
• Maintain the highest standards of food quality, presentation, and hygiene at all times.
• Manage kitchen staff training, development, and performance, fostering a positive and collaborative team environment.
• Ensure consistent execution of dishes, maintaining quality and consistency across all service periods.
• Handle inventory control, ordering, and vendor relationships to ensure the best quality ingredients are sourced and utilized.

The Ideal Candidate:

• Extensive experience in a high-end, fine-dining kitchen with at least 5 years as a senior chef or sous chef.
• Proven track record of managing large brigades and handling a high volume of covers, particularly in a luxury setting.
• A natural leader with excellent communication, organizational, and time-management skills.
• Passionate about culinary creativity, with a refined palate and a dedication to perfection.
• Exceptional ability to work under pressure and maintain calm, strategic focus during peak service hours.

Why Join Us?

• Lead a team at one of Manhattan’s premier luxury dining destinations.
• Work in a fast-paced, creative environment with a focus on innovation and excellence.
• Competitive salary and benefits package.
• Opportunity to collaborate with top-tier culinary professionals and be part of a prestigious culinary brand.

If you are ready to take on the challenge of leading a world-class kitchen in the heart of New York, we want to hear from you.

To apply, please send your resume asap to avoid missing out.