High School Cafeteria Worker - Floater - Banquet

South Fayette Township School District

3640 Old Oakdale Road

McDonald, Pennsylvania 15057

Title: High School Cafeteria Worker - General Worker 

Station: Floater/Banquet                

Qualifications:

1. High School Diploma or GED Equivalent
2. Ability to work well with children and other staff
3. Must have knowledge of food cost and portion control for food items at different stations.
4. Must be highly organized and detail oriented 
5. Available for at least three and three quarters (3.75) hours every school day
6. Must have reliable transportation to work
7. Must be able to lift up to and including 25 pounds
8. Must be able to perform repetitious work duties
9. Must be able to stand for the entire scheduled shift
10. Must participate in Material Data Safety Sheet training as part of OSHA practices. 
11. Must follow all Allegheny County Health Department guidelines for safety and sanitation  
12. Must follow all HACCP Guidelines 
13. Must be HIPAA Compliant 
14. Must follow all South Fayette School District Standard Operating Procedures 

Reports to: Food Service Director

Job Goal:

Expeditiously assist where needed, as a floater, in any of the South Fayette School District kitchens. The goal of this position is to assist in a kitchen where there may be a call off or a banquet to set up or take down. This position is a fast paced position with cross training capabilities.  Your goal would be to learn each layout of the kitchen areas, keep all banquet items neatly in place and assist with the invoicing.    Most importantly, always serve the customers and staff with kindness, courtesy and professionalism.

Performance Responsibilities:

1. Check in with the HS Kitchen Leader or Director for daily instructions. Day to Day direction can change quickly.   
2. Track and organize upcoming events according to schedule. 
3. Review banquet set up and tear down for events.
4. Assist the booster groups with arranging the hot box and or drink cooler.  
5. Keep linens and centerpieces neat and in place.  
6. Gather catering equipment from each building and bring back to storage as needed.  
7. Contact customers if a question about the banquet arises.  
8. Assist in planning and set up for special events.  
9. Assist with pricing food items for invoicing.  
10. Assist with washing, folding and putting away linens at the high School.   
11. As a floater, assist the Leader to serve in any one of the School Buildings when there is a call off.  
12. Assist with the Pride Room or concession stands as needed with tasks/set up.  
13. Work with the Transporter to arrange drop off and pick up of food and supplies.   
14. Assist with set up/cleaning of any catering equipment, hot box, refrigerator/dry storage. 
15. Assist with straightening the large walk in cooler/freezers. 
16. Order proper supplies as needed (fuel, napkins, plates, etc.).  
17. Oversee the storage unit at the HS, the conference center kitchen, the HUB, Pride Room prep area and HS Conference Center to make sure everything is put away and clean. 
18. Follow all sanitation and safety requirements according to the Allegheny County Health Department. 
19. Assist the Food Service Leaders with putting away all delivery items.
20. Roll silverware for special events and pull banquet items as needed.
21. Restock the School Board Refrigerator and cupboards in the HUB as needed.
22. Check with the Director of Food Service to see what is needed for the week. 
23. Wear proper uniform as Directed by Supervisor.
24. Wash Hands before shift and regularly throughout the day to ensure sanitary conditions.
25. Perform any and all other duties as assigned by Food Service Director

Terms of Employment:

Salary, work schedule and other conditions of employment are to be in accordance with the South Fayette School District salary schedule and applicable policies. 

(3.75) Hours per day Monday through Friday (8:45AM – 12:30PM)  

Evaluation:

The Food Service Director will evaluate the performance of this job.

Performance of this job will be evaluated annually in accordance with provisions of the applicable policies of the South Fayette School District.