What are the responsibilities and job description for the General Manager | Exciting Casual Dining Concept position at Superior Talent Source?
Job Description
Job Description
We are seeking a highly skilled and motivated General Manager to help lead the team at a Casual Bar & Grill concept. As an Assistant General Manager, you will assist in overseeing all aspects of restaurant operations, ensuring exceptional guest experiences, and driving business success.
Responsibilities :
- Overseeing daily restaurant operations, including staffing, customer service, food and beverage quality, and financial performance.
- Assist in hiring, training, and developing a team of passionate and dedicated employees, fostering a positive work environment, and ensuring exceptional service.
- Monitor and maintain high standards of cleanliness, food safety, and sanitation, ensuring compliance with local health regulations.
- Assist in managing inventory levels, placing orders, and optimizing costs while ensuring availability of high-quality ingredients and supplies.
- Implement and enforce operational procedures and policies to maximize efficiency and productivity, including efficient table turnover and timely food preparation.
- Monitor guest feedback and address customer concerns or complaints promptly and professionally, striving to exceed guest expectations and ensure customer satisfaction.
- Collaborate with the General Manager to analyze financial reports, budgets, and forecasts, identifying areas for improvement and implementing corrective actions as needed.
Job Benefits :
Qualifications :
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