What are the responsibilities and job description for the Assistant Pastry Chef position at The Conche?
The Conche is an exclusive chocolate-themed restaurant, featuring an array of artisan handmade chocolates, hand crafted cocktails, and chocolate infused entrees. We are your go-to for a unique experience and masterful, savory cuisine, using the finest ingredients. It's with pleasure to share our passion for making life's every moment, and every occasion memorable by indulging in chocolate. We are seeking an Assistant Pastry Chef to create beautiful creations in our Chocolate Lab Show Kitchen.
We are looking for an Assistant Pastry Chef that assists in the production and presentation of our decadent desserts and teaches our public chocolate classes. Someone who aspires to grow in our company and climb the ladder to Pastry Chef. We are looking for someone passionate about chocolate and pastry art. The sky's the limit when it comes to growth in our company. Large amounts of experience is not necessary, we are looking for anyone willing to put in their whole heart into perfecting this art. We are excited to meet you!
Job Type: Full-time
Pay: $18.00 - $20.00 per hour
Schedule:
- 10 hour shift
- Day shift
- Evening shift
- Every weekend
- Holidays
- Monday to Friday
People with a criminal record are encouraged to apply
Work Location: In person
Salary : $18 - $20