What are the responsibilities and job description for the Assistant General Manager, Le Âme position at The Global Ambassador Hotel?
Why The Global Ambassador
Competitive rates
Benefits available when you work 25 hours per week-including medical, dental, vision and more
Retirement savings program (with company match)
Paid time off
Be a part of a luxury property recognized for its exceptional service and unique guest experiences.
Work with a dedicated team committed to redefining hospitality in Phoenix.
Opportunities for career growth within an expanding, forward-thinking hospitality brand.
Who We Are
Hospitality refined for a global mindset.
The Global Ambassador Hotel is a Michelin Key luxury destination in Phoenix, known for redefining urban hospitality. We offer a unique and sophisticated experience for our guests, combining exquisite service, luxurious amenities, and a vibrant community atmosphere. Our focus is on providing an extraordinary stay that sets new standards for luxury and service.
Le Âme, Parisian Steakhouse
Nestled in the soul of The Global Ambassador, where romantic charm meets culinary excellence, Le Âme is a Parisian steakhouse that pays homage to traditional French fare with the perfect steakhouse touch. The menu boasts a wide variety of classic French dishes like Steak Frites Au Poivre and French Onion Soup along with a new take on dishes like Tuna Carpaccio and Brick-Pressed Chicken Coq Au Vin. Carefully curated by the hotel’s master sommelier to complement the flavors of the dishes, the wine offering at Le Âme is true to its Parisian roots, but with reach across the globe. The cocktail program is also designed to mirror the cuisine – beautiful ingredients, perfectly executed with drinks like Le Spritz Nouveau and French for Grapefruit. Le Âme offers an exceptional experience at any time of the day, serving breakfast, lunch, dinner and weekend brunch.
Qualifications
- 4 years of restaurant management experience in a luxury dining environment, preferably in a hotel setting.
- You have superb leadership abilities, business acumen, attention to detail and a passion for providing exceptional hospitality.
- This is an outstanding opportunity to help launch an exciting new restaurant concept at a premier luxury property.
- An open, curious mind with a desire to deliver a tailored guest experience with a hospitality every time mindset.
- Ability to provide leadership and direction contributing to the success of the hotel through engaging, developing, and mentoring individuals and the restaurant teams.
- Assist in developing and executing the overall concept, vision and direction for the restaurant, including the food and beverage program, service style and standards, entertainment options, ambiance and décor.
- Collaborate on creating menus, wine lists, and other offerings that align with the restaurant's upscale positioning.
- Manage daily restaurant operations, ensuring excellent guest experiences, operational efficiency, quality and consistency of food and service, inventory controls and financial performance.
- Oversee guest reservations, seating arrangements and private events/banquet functions.
- Ensure compliance with all applicable laws and regulations.
- Foster positive relations with restaurant members, hotel guests, vendors and staff.
The Global Ambassador is an Equal Opportunity & E- Verify Employer. Proof of eligibility to work in the United States is required.
