What are the responsibilities and job description for the Clinical Dietary Manager position at The Orchards at Lapeer?
Dietary Manager
The Orchards at Lapeer, located in Lapeer, MI is currently seeking a dietary manager to join our team.
Dietary Manager Duties and Responsibilities:
- Manage daily food service operations in our hospital
- Recruit, hire, and train new staff members
- Instruct staff on how to create the meals that you design
- Maintain the inventory of our kitchens
- Establish a budget and work within its confines
- Ensure that meals are prepared and delivered in sanitary ways
- Create and manage the kitchen staff schedule
Dietary Manager Qualifications and Skills:
- Bachelor’s degree in dietary management or a related field is preferred
- Dietary manager certification
- Previous experience in food services (management experience preferred)
- Excellent organizational and leadership skills
- Ability to meet the dietary needs of our diverse population of patients
Dietary Manager Benefits:
- Health, Dental, and Vision Insurance
- Life Insurance
- Long-Term and Short-Term Disability
- Vacation and Paid Sick Time
- 401K
- Tuition Reimbursement
