What are the responsibilities and job description for the Steward - Hickory position at The Virginian Golf Club Inc?
Steward at Hickory
Nestled within the picturesque landscape of Nicewonder Farm & Vineyard, Hickory is The Nicewonder Inn's in-house restaurant. Hickory is the signature restaurant from the acclaimed Chef Travis Milton, offering the finest dining in the region. The menu is inspired by his Appalachian heritage, culture, and traditions and uses locally sourced produce to create the freshest and most unique flavors your tastebuds have ever experienced. Come join this exceptional team committed to delivering unparalleled hospitality and culinary excellence. Apply today and embark on a rewarding culinary journey with us!
Job Description:
As a Steward at Hickory, you will play a crucial role in supporting the restaurant's operations by maintaining cleanliness and sanitation standards in the kitchen and dining areas. With at least 6 months of dishwashing experience, you will ensure the efficient operation of the kitchen and contribute to the overall guest experience.
Key Responsibilities:
- Wash dishes, glassware, flatware, pots, and pans using industrial dishwashing equipment and manual cleaning methods to maintain cleanliness and sanitation standards.
- Sort and organize clean dishes and utensils, storing them in designated areas for easy access by kitchen and service staff.
- Empty trash bins and recycling containers, disposing of waste properly and maintaining a clean and hygienic kitchen environment.
- Clean and sanitize kitchen surfaces, including countertops, sinks, stovetops, and equipment, using approved cleaning agents and procedures.
- Assist with the setup and breakdown of kitchen stations and service areas, including restocking supplies and maintaining inventory levels.
- Follow safety procedures and protocols to prevent accidents and injuries, including proper handling of cleaning chemicals and adherence to personal protective equipment (PPE) guidelines.
- Collaborate with kitchen and service staff to support the efficient flow of operations and ensure timely service to guests.
- Adhere to all health and safety regulations, including food safety standards, sanitation guidelines, and OSHA requirements.
- Maintain a positive and professional attitude, contributing to a supportive and collaborative work environment.
- Uphold the Nicewonder Inn's standards of hospitality and service excellence, exceeding guest expectations with every interaction.
Requirements:
- High school diploma or equivalent preferred.
- Minimum of 6 months of dishwashing experience in a restaurant or hospitality setting.
- Ability to work efficiently and effectively in a fast-paced environment, with attention to detail and a focus on cleanliness.
- Strong communication skills, with the ability to collaborate effectively with kitchen and service staff.
- Physical stamina and dexterity to stand for extended periods, lift and carry heavy objects, and perform repetitive tasks.
- Availability to work evenings, weekends, and holidays as needed.
Benefits:
- Competitive salary commensurate with experience.
- Comprehensive insurance coverage.
- Generous paid time off (PTO) allowance.
- 401(k) retirement savings plan.
- Employee discount on hotel stays and dining.
- Complimentary lunches during shifts.
Join us at Hickory, where every member of the team plays a vital role in creating memorable dining experiences for our guests.
